Mediterranean cooking :

11th Mediterranean Cooking Event ? Egypt

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We are back to the Arabic world and the coast of north Africa.Egypt is our destination, a country with a very long history of cooking . Recipes were found here dating back 5000 years. Amongst then the oldest recipe for Mayonnaise[...]

4th mediterranean cooking event ? Croatia

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Our travel through the mediterranean takes us up north tho the adriatic sea. Here lays Croatia, which is not only known for its landscape but also its cuisine. Interesting culinary influences meet here. Of course the Ottoman occupation left[...]

3rd Mediterranean Cooking Event ? Lebanon

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Having visited Turky and Spain, our travel through the mediterranean leads us this month to Lebanon . The Lebanon is known for its good food . Of course its cuisine , as well as the food found in Greece, got strongly influenced by the[...]

9th mediterranean cooking event ? Tunisia

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We have landed at the east end of the Maghreb – Tunisia . The country with its 10 Million inhabitants is not very big, but rich in history . The Berber , the Phoenician and the Romans have settled here already and now we do.[...]

5th mediterranean cooking event ? Morocco

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We are in North Africa, Morocco is the country of choice. The kitchen of the Maghreb is interesting. It is full of dates, figs, olives and almonds. Lamb is cooked in many different ways. The Tajine is in use alot. This is a clay pot with a[...]

13th Mediterranean Cooking Event ? France

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Albania was a toug one, I have to admit. I am sure you will find it much easier finding recipes for our new topic: France . There are lots of books, websites and blogs about French food . The French cuisine also had its influences[...]

15th Mediterranean Cooking Event ? Israel

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We kind of go next door. Leaving Syria, going to Israel our next country to visit with the event. It is a bit difficult to speak of “Israeli Cuisine” as jewish seddlers form all over the world brought food with them. This[...]

7th mediterranean cooking event ? Algeria

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It is the second largest country on the Aftican continent is bordered by, Mali , Morocco, Lybia, Niger, Tunesia and of course the mediterranean . Many influences mingle here. The Spanish , the Berber and of course the Ottoman empire[...]

19th Mediterranean Cooking Event ? Greece

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As all travels come to an end also this travel comes to an end. Our last station is Greece, the birthplace of this blog. The Greek Cuisine is in my opinion highly underestimated. This is due to mostly lousy cooking abilities in crowded[...]

3rd Mediterranean Cooking Event ? Lebanon

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Having visited Turky and Spain, our travel through the mediterranean leads us this month to Lebanon . The Lebanon is known for its good food . Of course its cuisine , as well as the food found in Greece, got strongly influenced by the[...]