Mizuna :

First Nabe of Autumn

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Nabe is a one pot dish in which you start with a broth and boil a variety of things in it. You eat as things cook and sip the broth. Once everything is finished you can add udon noodles, rice or mochi to the enhanced broth to round off the[...]

Forgot the bloody peanuts!

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Still a tasty chicken pad Thai though.

Fancy mid-week salad

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Before I get unduly distracted, I must share this rather fancy salad I made a few nights ago. It's relatively fuss-free as most of the ingredients can be bought already prepared from a good supermarket. I find that on most days E and I eat simply[...]