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Omaha : 24 Recipes
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Oysters... I mean Huitres
51 1
 (1 vote)
Fines de Claires #4 Some people don't much care about the "R" month rule, but for me, oyster season begins mid October and lasts until March. By the time the New Year arrives there are oysters everywhere in Paris[...]
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53 1
After spending a couple of days unpacking, I wanted a day off to explore. Because I had to be back in Virginia to teach, I only got a couple weeks to visit. So, Dennis and I put boxes and arranging and setting up the apartment on[...]
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53 1
After spending a couple of days unpacking, I wanted a day off to explore. Because I had to be back in Virginia to teach, I only got a couple weeks to visit. So, Dennis and I put boxes and arranging and setting up the apartment on hold[...]
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?Guess who?s back??
53 1
We got back from Omaha this evening. Rather than do a long-winded recap of the weekend’s events, here are a few (and by a few, I mean a lot) highlights, even some of our meals:
Inga (the youngest of Jay’s 2 younger sisters) opted[...]
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You Know You?re in the Midwest?
53 1
Howdy!
Well, Memorial Day weekend is finally coming to a close! We have jammed so much into the past several days between strolling through the Farmer’s Market , spending a lazy afternoon fishing , and eating our way through a BBQ[...]
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Seared Filet with Mushroom Cream Sauce and a Giveaway!
53 1
**UPATE** The winner, as selected by Random.org, was comment 14 – Brad! Congrats to you!
It is getting down to crunch time for Christmas and I know I have been getting some last moment gifts together for my friends and family.
The[...]
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Omaha flank steak
53 1
1 Flank Steak
1 1/2 c Salad Oil
3/4 c Soy Sauce
1/4 c Worcestershire Sauce
2 tb Dry Mustard
2 1/2 ts Salt
1 tb Black Pepper
1/2 c Red Wine Vinegar
1 1/2 ts Parsley
2 lg Garlic Cloves, Crushed
1/3 c Fresh Lemon Juice
Combine the marinade[...]
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