Omnivore :

Michael Pollan Releases The Omnivore's Dilemma Edition for Kids

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This is cool. Michael Pollan author of The 'Omnivore's Dilemma: A Natural History of Four Meals,' 'Botany of Desire: A Plant's Eye View of the World,' 'In Defense of Food: An Eater's Manifesto,' leader in natural foods education of the[...]

Eat it 2009

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I love lists. I love making them and the sense of accomplishment when I can check off the items. I also love reading them: it's fast and I can do a quick read through. Now that 2008 is coming to its end, there are a slew of other lists coming out:[...]

Falling Off the Wagon

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Since my last post, we have consumed meat 3 times. It feels good to get it out in words. Not that I have guilt or anything... The first time was an occasion I wish I could forget....McDonald's. Yeah. It was not only the first meat we had in over[...]

Eat what you want today

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May 11th is National ? Eat What You Want Day ?. Doesn?t it astonish you that we have an entire day dedicated to eating whatever we want?! Wait isn?t that what we do every day? If it isn't, shouldn't it be?  You may think that concept[...]

Have you ever had a Veggie Burger?

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I like to call myself an omnivore. I love meat, fish, eggs (dairy doesn’t like me) but I absolutely love my fruit and veggies too. As I’m responsible for 90% of the grocery shopping and cooking in the house I like to make sure we[...]

Meatless Monday: Facts about protein for vegetarians

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A big misconception about vegetarians is that they do not get a proper amount of protein in their daily diets. It was fads such as the Atkins Diet that almost obsessively pushed protein as an important building block of anyone's daily eating and[...]

Omnivore's 100

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I thought I would get interactive with this fun blogger meme from Andrew at Very Good Taste . I originally saw it while reading the lovely From whence the sweet bird sang . Here's what I am to do: 1) Copy this list into your blog or journal,[...]

Omnivore's Dilemma

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No, I don't think I'm Michael Pollan, but clearly I suffer from an ongoing dilemma as I ask myself daily what's for dinner? I have a novice understanding of the food production system, dabble in diverse ethnic cooking, but for some reason I never[...]

The Omnivore's Delight

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I. Cooked. Meat. After eight years of dragging my feet along the omnivore's bandwagon - picking at bacon crumbs, sipping chicken broth, dipping my potatoes in gravy and pretending that I didn't know that my favorite cheeses contained rennet  - I've[...]

Feiry Hot Vindaloo with Omnivore and Vegetarian Options - Goan Style

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Chicken Vindaloo:The term 'Vindaloo' derives from the Portuguese dish 'Carne de Vinha d' Alhos', a meat dish, usually pork shoulders, with lots of fat-on, simmered with red wine vinegar and garlic. In Portuguese Vin d' Alho can be split into 'Vin,[...]