Pasta recipe fish :

Calamari & Pasta - RC Week 3

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Words cannot describe how much this dish does NOT fit in with my whole attempt at healthy eating, but it looked and sounded so good in the magazine that I just HAD to try it.  So glad I did.  What a fun and tasty recipe that was also[...]

White Clam Sauce Recipe (Part 2) over Linguine

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Here is the battle of the white sauce and the red sauce ......you can make both and tell me which one you like better out these two recipes. I love the Red Sauce he loves White! So here is part 2 of[...]

Summer Recipe: Lemon and Chili Prawns Linguine

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  London has been brighten up by scorching sun for the past few days! “It was boiling!” I heard this many times during the days! Well, deep down inside, I still miss Maldives and I check the temperature in Maldives almost[...]

10 Different Recipe Ideas for 6 to 9 Month Old Babies

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Baby Mia - Half baby, half bear Here’s something a little off topic for this site, but getting prepared more often in my kitchen now than anything else; my daughter Mia’s baby food.  We’ve been determined since she was born[...]

Something Fishy

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As past few weekends seemed to be very busy, this one was to slow down, to connect with the family and loved ones and to step out for a bit. Saturday we spent in four at Grannie?s (Historian came as well), there was loads of cooking and tiny house[...]

Happy As A Clam!

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It was a beautiful day here in Chicago, and just what I needed since I know this is going to be a hectic week. I spent some time with a friend of mine while she looked at neighborhoods to possibly live in, shopped a bit, and then spent some[...]

Happy As A Clam!

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It was a beautiful day here in Chicago, and just what I needed since I know this is going to be a hectic week. I spent some time with a friend of mine while she looked at neighborhoods to possibly live in, shopped a bit, and then spent some[...]

Wow, I?m a FOODIE!

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THANK GOODNESS Tuesday is over!! As I mentioned yesterday , I hate Tuesdays. This Tuesday was no exception! For some reason, my students are nearly always nutty on Tuesdays which makes for a long school day. I did, however, have a great workout at[...]

Summer Roast Chicken

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As is now traditional, whenever we arrive home from a holiday, we cook roast chicken. It’s a comforting dish and one we always look forward to, particularly when we’ve been away and eating unusual foods. Neither of us[...]

Spaghetti with Anchovies

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Due to a shopping mixup a couple of weeks ago, we are now overrun with pasta. Not a bad position to be in if you love pasta (which I do) but not so great if only one of you is eating it (Stephen is currently experimenting with a wheat-free[...]