Not yet a member Already a member ? Forgotten password ?
PETITCHEF
Add your blog-site | Add your recipes | Receive daily menu | Contact us



Recipes foo :

33 Recipes

  • Recipe Thai Ice Tea

    Thai Ice Tea


    This recipe is great for summer any season. Thai ice tea has a wonderful color, and smell like bamboo leaves. This cool sweet orange milk tea pours in a glass of ice. It is the afternoon pleasure! We bought fresh pasteurize tone milk for[...]
  • Recipe Mulligatawny Soup

    Mulligatawny Soup


    Mulligatawny Soup The word for this soup literally means ?pepper water.? And with endless variations, some are prepared in a broth consistency with chunks of tasty ingredients, and others have the whole or some of the ingredients pureed to[...]
  • Recipe The Great Tastes of Hawaii

    The Great Tastes of Hawaii


    The food of Hawaii is something that everyone needs to understand.. The island flare of the Hawaiian food is just jam packed with flavor and really easy to make as well. Have you ever been to Hawaii??? If you have then you know what I mean by the so[...]
  • Recipe Moussaka (for weekends only)

    Moussaka (for weekends only)


    There are certain things you simply don’t order in a restaurant because they can never compare to the version you make at home. I have a whole host of Italian dishes for which this is true. Being part Italian, I grew up on my mum’s[...]
  • Recipe Firecracker Butter Bean Salad

    Firecracker Butter Bean Salad


    Are you in a hurry to get to a party? Here?s a no fail recipe even your teenager can make with supervision. Happy Cooking Preparation time: 15 min Refrigeration time: 30 min Servings: 6-8 Ingredients: 1 pint cherry tomatoes,[...]
  • Recipe Straw and Hay (Paglia e Fieno)

    Straw and Hay (Paglia e Fieno)


    I don’t think the Bennett Crew wants to see another plate of pasta any time soon.  This is all my fault, because after I made this recipe the first time, I realized I hadn’t used the right type of pasta.  So I tried it a[...]
  • Recipe Moroccan Quinoa Salad & Tikka Salmon

    Moroccan Quinoa Salad & Tikka Salmon


    Welcome to our 3rd and final installment for turmeric week. I suppose when I asked myself, ‘could I do more?’ I wasn’t messin’ about! I had a blast trying out all these new recipes and I definitely learned some new[...]
  • Recipe Chocolate Covered Super-Cacao Squares

    Chocolate Covered Super-Cacao Squares


    One of my favorite raw cookie snacks is my Cacao-Carob Super-Charged Cookie Balls has also been a great hit with members of two local gyms, Funktional Fitness, and 24-Hour Fitness. My husband has been selling my super-charged treats for several[...]
  • Recipe The Italian art of cooking pasta: cavatelli with broccoli and crab meat

    The Italian art of cooking pasta: cavatelli with broccoli and crab meat


    Hi, this is the twentieth post about the authentic Italian recipes. The last post was about “pasta e broccoli”.  Now it’s time to show you another recipe with more ingredients: pasta with broccoli and crab meat . The recipe[...]
  • Recipe Yong Tau Foo Recipe

    Yong Tau Foo Recipe


    This is a Malaysian famous Yong Tau Foo recipe that hubby and I made another day with a twist to traditional Yong Tau Foo dishes (Yong Tau Foo is stuffed tofu, chilli, eggplant and okra... [[ This is a content summary only. Visit my[...]
« Previous page 1   2   3   4 Next page »