Recipes wild food :

Wild Celery & Common Mallow Harira

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T his Wild Celery soup is an alternative to the traditional one served after sunset during Ramadan in Morocco when food is allowed to be eaten and the daily fast has ended. I think it makes a welcome addition to a bleak rain-swept cold[...]

Wild Spiced Apple & Beetroot Chutney

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W ith a glut of feral apples, and bags of wild spice in our kitchen, Zillah and I played around until we came up with this uber-delicious Wild Spiced Apple & Beetroot chutney recipe. Nourishing, warming and truly scrummy it will[...]

Himalayan Balsam & Wild Fennel Crackers

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E xperience the joy of these Himalayan Balsam seed and Wild Fennel seed crackers, gently mellowed with delicious Parmesan cheese. They go perfectly on their own, with a slice of cheese, or even with marmalade! I know… weird[...]

Wild Garlic Quiche With Goats Cheese

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W hen Wild Garlic (Ramsons) appears you know that Springtime is on its way. The wonderfully mild garlic taste of cooked Wild Garlic makes this quiche recipe a great way to welcome back the return of the sun after many months of Winter.[...]

How To Preserve Wild Horseradish Root

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T his super quick horseradish recipe shows you how to preserve wild horseradish root. Be prepared to don a pair of old motorcycle goggles as the aromatic oils that get released when preparing will have you blubbing like a baby for yonks. And[...]

Wild Estuary Greens With Fantail Prawns

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T he heat is scorching and I?ve been out foraging for two hours. The estuary is calm with a breeze that makes the heat of the day appear cool. Mere illusion! That evening after dropping off my wares to various friends, I return home and[...]

Italian Sausage and Wild Mushroom Risotto

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If you like mushrooms, you’re going to LOVE this risotto! Like all risotto recipes, it does take some effort but, boy, is it worth it: it’s hearty, earthy and delicious! I basically followed the recipe with a few minor[...]

Risotto with wild mushrooms and quail breasts

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Hi, here it is a new  recipe suitable for Christmastime! It’s a first course in the traditional Italian menu. Risotto with wild mushrooms and quail breasts. Mushroom risotto with quail breasts It’s very tasty and easy to do[...]

Slow Cooked Chicken with Wild ?Rooms & Tarragon

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On a recent visit to Austin my brother-in-law gave me a packet of dried morels and asked me to create a dish for them. Though this is a dish I’ve made many many times I thought it would be the perfect recipe for the morels plus[...]

Celeriac soup with wild mushrooms; christmas cooking

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Celeriac soup with mushrooms Can someone tell me, please, where the time went?? One day I was thinking; o we have plenty of time before it’s christmas time and the next minute it is only a mere 10 days away!! Ten days people!! That is[...]