Ruby red :

Ruby pasta - cooked with beets and wine!

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I recently thought I'd see what it took to make some truly bright-red pasta out of your standard box of semolina shells.  Having some fresh beets on hand, I thought I'd boil them (scrubbed very well) and save the juice to cook my pasta in.  Since[...]

Cleopatra's Rubies

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I cannot tell you how much I adore pomegranates. Such a graceful fruit with a ton of history. It symbolizes health, wealth, and fertility. Of course, It helps that the arils look like rubies reminding me of ancient Egypt and[...]

Homemade Lingonberry Jam

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After picking fresh lingonberries on Sunday, I made this jam. Traditional Swedish food like meatballs, stuffed cabbage rolls, potato cakes, potato dumplings, potato girdle cakes, barley flour porridge and blood pudding (black pudding) require[...]

Back from Montreal, Our new BBQ! Veggie Burgers that actually hold together.

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Hey Everyone! I really missed posting/reading while I was gone, and I'd love some comments! Well I'm back from Montreal, I walked way too much so many neat places. Montreal is pretty Vegan/ Vegetarian friendly, I ate lots of delicous food. I'll post[...]

Ruby-red grapefruit sorbet

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1 c Sugar 1 c Water 1 Salt 1 tb Grated red grapefruit rind 3 c Fresh red grapefruit juice 1 c Semisweet sparkling wine Combine first 3 ingredients in a saucepan; stir well. Bring to a boil; cook 1 minute or until sugar dissolves, stirring[...]

Ruby red borscht - sl 7/83

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5 lg Beets (about 1-3/4 pounds); -peeled and grated 2 md Onions; finely chopped 6 c Chicken broth 1 tb Lemon juice 1/4 ts Sugar 1/4 ts Pepper 2 ea Eggs; slightly beaten Fresh dillweed (optional) : Combine first three ingredients in a Dutch[...]

Sumac lamb & ruby red grapefruit salad

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Spring has quite certainly sprung and brought a big-ass wind of change with it.Apart from some health concerns which I should have figured out by Monday (in the mean time I have been told to eat 'alkaline' foods), my husband and I have been as busy[...]

Foo Chow Cuisine @ Red Ruby Restaurant, Ayer Tawar

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A hefty portion of Red Wine Mee Suah for RM7.00/USD2.10; with plentiful of chicken, stalks of spring onions and slices of ginger. Since I have not been writing much about food from outside of Ipoh, allow me to insert one short post here. Yesterday[...]

RT|WW ? red potatoes

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Related posts: RT|WW – Buttered Veggies with Baby Potatoes ... Related posts brought to you by Yet Another Related Posts Plugin .

FREE, FREE, FREE!!!

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Next Sunday, March 28th, is my 53rd Birthday!!! But that's not really the subject of this post...Today's post is all about the free stuff you can receive from restaurants in your area to celebrate your birthday! Last year I read somewhere that[...]