Shrimp salad recipes :

Quinoa Salad with Lime Ginger Dressing and Shrimp

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Another one from the New York Times. This salad is delicious for warm summer nights. I loved the shrimp in it, but I recommend marinating them a bit first just to add some kick to them. I put them in a little lime juice, mexican salt, cayenne and[...]

Bento of the day 34.0 ? Shrimp Rice Roll & Pork Loaf Salad

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Shrimp Rice Roll & Pork Loaf Salad Three Parts Bento Shrimp Rice Roll Pork Loaf Salad Pickle Carrot & Beanshoots

avocado and shrimp

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When you see that avocado is in a recipe do you think ?Oh Healthy!? or ?High Fat/Calories??  I know that avocado is good for you, but I can?t deny the fact that when I see it in a recipe I automatically think that it?s going to be high[...]

Farewell dinner ? Shrimp, Chicken, Potatoes?

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  My mil is leaving for Arizona tomorrow. She has lived here in FL for 22 years, but due to economic times, she is moving. I prepared one of her favorites for this farewell dinner – shrimp. The meal itself was easy to prepare. The only[...]

Dinner for 2; Bacon Shrimp Alfredo with Bowtie Pasta

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Dave and I were able to enjoy a Date Night at home again!  I've been itching to try a new recipe or two, and it's fun to cook new things for just the two of us.  (The little girls don't always appreciate dishes out of the norm.[...]

Some Regulars and Some Recipes

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So far this week has been pretty repetitive and uneventful. Sleep, eat, exercise, study, repeat. Throw in a random errand or two and that about sums it up. So not a whole lot to say over here atm. Have to get through this last exam kicking[...]

On A Roll?

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Gena was the inspiration behind dinner for S and K tonight. I made these Cucumber Rolls a while back during the Raw Wednesday Challenge and have been wanting to make them ever since. They are super healthy and make for a beautiful[...]

Shrimp Salad Recipe

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I like using linguini for this particular recipe shrimp salad recipe; as I love shrimp pasta salad. But that is entirely up to you.  Any pasta will do the job; some people prefer pasta shells, others use macaroni. Al gusto. If you[...]

Artichoke & Shrimp Pasta Salad

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Artichoke & Shrimp Pasta Salad Ingredients: 1/2 pound medium shells or farfalle pasta 1 (9 ounce) package frozen artichoke hearts 1 pound frozen shrimp 1/4 teaspoon dry oregano 1 garlic clove, peeled an finely chopped 3[...]

Shrimp, Crab and Avocado Salad

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Shrimp, crab and avocado salad From the Kitchen of Susan Reid ½ lb each cooked shrimp and fresh lump crabmeat 1 mango ¼ c each extra-virgin olive oil, rice wine vinegar, fresh lime juice ¼ c cilantro, minced plus sprigs for garnishing 1[...]