Smoked sausage :

Super Easy Smoked Sausage Kabobs

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My favorite recipes are the ones that are snap to toss together. So if those are your favorite recipes as well then I think you are going to enjoy these Smoked Sausage Kabobs . I saw this recipe a couple months back at Tried and True[...]

Shrimp, Smoked Sausage, and Grits

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Shrimp, Sausage, and Grits With plans to make our shrimp and grits from some of the wonderful fresh morsels we bought on the North Carolina coast over the weekend, we ended up with just 1 pound of the delightful crustacean for this recipe,[...]

Vegetable soup with smoked sausage

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Cooking time : approx. 120 min. Ingredients (for 4 pax): 4 smoked sausages 600g waxy potatoes 280g carrots 230g green beans 160g parsley root 180g leek 140g celery 1 bunch parsley 5[...]

Roasted Vegetable & Smoked Sausage Penne

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This is a fairly quick, easy and oh so flavorful meal. It requires minimal ingredients, prep and just two pans. The vegetables and sausage are oven-roasted and then they are quickly combined with the cooked penne to form a simple sauce. Oh, and[...]

Debo's Pecan Smoked Sausage And Rice

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Copyright 2011 Christine's Pantry. All rights reserved.   In 1694, rice arrived in South Carolina. Rice has been grown in southern Arkansas, Louisiana and east Texas since the mid 19 th century. Many Cajun farmers grew rice in[...]

Smoked Sausage and Garlic Bread Appetizer

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I have a great appetizer for you! If you like sausage baby, stick with me! I found this recipe labeled as an appetizer, but I have to tell you that along with a bowl of soup we made this dinner! The key is to get really good smoked sausage. I[...]

Spaghetti with Cabbage & Smoked Chicken Sausage

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Ingredients: 1 box of your favorite spaghetti 2 lbs. of Smoked Chicken Sausage 5 cloves of garlic ? crushed & chopped 2 stalks of celery ? diced ½ cup of diced carrots 2 Bay Leaves 1 onion ? sliced thin ½ head of cabbage ? sliced thin ½[...]

Creamy Risotto with Smoked Sausage Done Light

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As I write this, I can hear the ice and freezing rain falling outside. We're waiting for the power to go out, but praying it doesn't. We love our little house out in the country, but weather likes this makes us love it not so much. Our country[...]

Creamy Clam and Smoked Sausage Chowder (Gluten Free)

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Springtime weather in the Pacific Northwest is kind of schizophrenic. One day, you?re reaching for sunglasses to shield your eyes from the brilliant sunshine, and the next day you?re donning your parka to brave the driving wind and rain.[...]

Let It Snow Primavera Alfredo with Grilled Smoked Sausage

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Do you have a passion for primavera? Does parmesan cheese make your heart go pitter patter? Do you feel the pull of perfectly prepared pasta, veggies, and sausage? If you?ve answered yes to any of those questions, please read on. Today?s post[...]