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Spoon : 164 Recipes
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18th Century Spoon Bread
53 1
My parents drove from North Carolina to our house in a Ford Expedition. Packed in the back were literally hundreds of pounds of food! They brought food presents for us, food presents for them to share, cookies from relatives, food my mom brought back[...]
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Silver Spoon Awards Winner
53 1
I will have a couple of new posts next week including Olive Oil-Poached Halibut and Potatoes & Arugula. Heinen's is also sponsoring another giveaway, so be sure to check in Monday morning to enter!
Thank you to everyone who entered the[...]
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Oriental Spoon: Korean BBQ
53 1
Location: 254 Latrobe Street Cuisine: Korean, BBQ Previous Review: Oriental Spoon Complimentary kimchi and side dishes The BBQ The only requirements for the BBQ are that you have to choose a minimum of two dishes - I[...]
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BROWNED BUTTER SPOON COOKIES
53 1
Ingredients 1 cup (2 sticks) unsalted butter
2 cups all-purpose flour
1 teaspoon baking powder
Pinch of salt
1 large egg yolk
3/4 cup sugar
1 tablespoon vanilla
1/4 to 1/3 cup jam, such as berry or plum [...]
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Southwest Spoon Bread Recipe
53 1
Day 131.
Miz Helen may be my favorite cook in the "blogosphere." That may sound weird since she's a big fan of the meaty stuff, but I just love her recipes. They're simple, but unique. And she seems like she's willing to try a lot of[...]
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A Chile & A Spoon Voting Open!
53 1
I would really appreciate your vote in the Chile & a Spoon challenge, hosted by Marx Foods . Click the image above and it will take you to the site to review all of the entries. My recipe can be found here . Sophia has a[...]
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Silver Spoon Trattoria, Kepong
53 1
Jessica of AugustDiners invited me for a food tasting at her new restaurant, Silver Spoon Trattoria in Kepong, but I reluctantly declined as I had another engagement. I was however, determined to check the place out, especially after I[...]
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Golden Spoon yuzu/yuja yogurt
53 1
Southern California?based Golden Spoon Frozen Yogurt introduced a new nonfat flavor in May 2010 that would make any Korean feel at home.
Yuzu ? yuja , in Korean ? yogurt is one of the company's newest offerings, inspired by its four[...]
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Crock Pot Spoon Peach Cobbler
53 1
What You Need
? 1/3 cup sugar (I use equivalent of Splenda for Baking)
? 1/2 cup brown sugar (I use equivalent Splenda Brown Sugar)
? 2 teaspoons margarine, melted
? 1/2 can evaporated milk
? 3/4 cup Bisquik
? 2 eggs
? 2 cups peaches,[...]
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Golden Spoon yuzu/yuja yogurt
53 1
Southern California?based Golden Spoon Frozen Yogurt introduced a new nonfat flavor in May 2010 that would make any Korean feel at home.
Yuzu ? yuja , in Korean ? yogurt is one of the company's newest offerings, inspired by its four[...]
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