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Tastings :

97 Recipes

  • Recipe Right on!

    Right on!


  • Recipe FISH class!

    FISH class!


    My first experience in the  C.I.A. kitchens was a whirlwind!   It started off with a bang by having to read probably 300 pages cumulatively of information regarding fish alone in our “Pro Chef  book,  “On Food and Cooking”[...]
  • Recipe Well Rested

    Well Rested


    Mal and I had a really early flight to Phoenix today, so we decided to stay at a hotel in Boston last night and just grab a cab to the airport this morning. It made our morning so much easier. Now that we live[...]
  • Recipe FISH class!

    FISH class!


    My first experience in the  C.I.A. kitchens was a whirlwind!   It started off with a bang by having to read probably 300 pages cumulatively of information regarding fish alone in our “Pro Chef  book,  “On Food and Cooking”[...]
  • Recipe A Special Day

    A Special Day


    A year ago today, everything changed for the better. A tiny pug puppy came into my life and I’ve smiled (and laughed) every single day since. Murphy is the pug that I always wanted and more. I never thought a pet[...]
  • Recipe Red Chair Affair

    Red Chair Affair


    Tonight, I had the pleasure of attending the 6th Annual Red Chair Affair at the Bob Carr Performing Arts Centre in Orlando. The Red Chair Project is a public service designed to increase participation in the[...]
  • Recipe May At "The Buzz"

    May At "The Buzz"


    It looks like the Buzz is getting ready for an eventful May. Why not look into the festivities for Mother's Day or the Monthly Wine Club Dinner? The information is all here. Cristi and Tom do a fantastic job with these programs. Enjoy and see[...]
  • Recipe Vermonters at Heart

    Vermonters at Heart


    Hello, Boston! Oh, how I have missed you so.  It?s funny. When I lived in the city, so many things annoyed the heck of me: lack of parking, unreliable public transportation, high cost of living, trash and dog poop[...]
  • Recipe Kitchen of the Year

    Kitchen of the Year


    As my husband would say, “it was a long run for a short slide.” Even still, I’m so glad that I went to the House Beautiful’s Kitchen of the Year media lunch yesterday. It was neat to see the kitchen[...]
  • Recipe Meeting Patty Green

    Meeting Patty Green


    Last Thursday J. Emerson hosted a free tasting of Patricia Green wines. And Patty herself poured her wonderful creations. She even served a chardonnay that I could drink without gagging. But the real star was Nortorious (a bit too[...]
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