Tortelloni :

Double Deal Of The Day - Stuffed Pastas

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Thanks to Annie & Burl of blog talkradio for being the perfect host to The 99 Cent Chef last night -- what a fun time. Click here to hear all about it. The Chef's call is taken about 15 minutes into the show and lasts half an hour. Look[...]

Tortelloni

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1 Small head green cabbage 1 Large red bell pepper 1 Large yellow bell pepper 1/4 c Olive or salad oil 1/2 ts Dried basil leaves 1 Large onion 1 Large green bell pepper 2 9 ounce cheese tortelloni 1 1/2 ts Salt 1/2 ts Black pepper Cut out[...]

Squash tortelloni in roasted vegetable broth

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Roasted Vegetable Broth -(separate recipe) 1/2 lg Or 1 small butternut or -Sweet Dumpling squash -(about 1/4 lb), -halved and seeded 1 1/2 tb Unsalted butter 1/4 c Fmely niinced shallots 1 tb Fresh thyme leaves 1 tb Maple syrup Salt &[...]

9/3/09 - Spinach Tortelloni w Veggie Stuffed Sauce

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With the left overs finally subsiding in my fridge I was ready to start cooking tonight and get the rest of the things moving. I couldn't resist the fresh pasta case at Fairway and since we had been contemplating tortellini vs tortelloni (answer:[...]

TweetPost #4: Tortelloni with Eggplants, garam-masala turkey nuggets and a long peppercorn scented milk-olive oil emulsion sauce.

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Yesterday night I came back home a bit earlier than usual and I was so hungry that I took a big chunk of bread, made some olive oil and lemon juice emulsion and married the two together over and over again. Naturally, at dinner time I wasn?t starving[...]