Tv japan recipes :

From Izakaya to Tori-karaage

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??? (Izakaya) Have you ever been to Izakaya? Izakaya is a type of traditional Japanese drinking place which serves food to accompany the drinks. Izakaya offers all sorts of dishes other than alcoholic drinks such as sake, beer shochu, chuhai[...]

Kyoto: Okutan Tofu Photo Tour

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When in Kyoto – eat tofu. Cindy Wang with a tip to one of the oldest and most authentic places to visit. Text And Photo By Cindy Wang It goes without saying that when in Kyoto, you have to have a tofu meal. This is not what you can[...]

Slow Cooker Chicken Gohan Stew

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I was contacted recently by Ali, who writes the blog Fat to Fit , about a challenge she was hosting called the Healthy Slow Cooker Challenge , in which participants were being challenged to cook at least one healthy slow cooker meal this[...]

Nikuman?Japanese Steamed Pork Buns

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My first meal in Japan was nothing fancy, yet it still remains one of my fondest memories of my first time living in Japan, as it was one of the moments where I caught a glimpse of how much I was going to love the country. I remember[...]

Takoyaki (octopus ball) experiment

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If you?ve never had takoyaki they are delicious!  Yes, I know the idea of octopus balls may sound a little icky, but trust be on this one, they are wonderful. Unfortunately, much as I love them I am not fit to make takoyaki within a[...]

A very short cake (Berry Shortcake)

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I love to cook, but I'll be the first to admit that food presentation is definitely not my forté. I think this is mostly due to my upbringing on Chinese/Malaysian cuisine where, unlike the French or Japanese who pride in meticulous presentation,[...]

Osechi ry?ri (Japanese New Year Meal)

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???????????????! Happy New Year! 1st of January can mean only one thing in many Japanese households ? osechi .  Osechi ryori is the traditional Japanese food eaten on New Years Day dating back centuries, an array of delicate dishes[...]

Our Cooking Project #2: Ddeokbokki & Bulgogi

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I guess we didn't have to wait long after our first cooking project before I posted up the recipe of our second project. On our recent visit to K-town, we bought a packet of garaeddeok (cylinder-shaped rice cake) to make ddeokbokki . At[...]

Our Cooking Project #5: Strawberry Cheesecake

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Last weekend, we had the honour of spending time with a gorgeous Japanese family at their beautiful home. We met this lovely family almost two years ago on our trip to Hakone , and we kept in touch and have met up a couple of times. It's great[...]

Our Cooking Project #4: Olive and Rosemary Focaccia

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We're not doing a bad job at keeping this cooking project alive, are we? Last weekend, Rob and I once again joined forces in the kitchen to make this Olive and Rosemary Focaccia at home. I had a look at a few focaccia recipes, but this time I[...]