Vada chutney :

DAHI VADA / LENTIL CROQUETTES IN YOGURT SAUCE

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T he first time I ever had a bite of this must have been when I was 6 or 7 years old. It was from our neighbour's house, a neighbour whose face I don't even remember of. Not that I have a bad memory , it's just because I never went to their[...]

THE MAKING OF UZHUNNU VADA/ LENTIL CROQUETTES...step by step.

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R emember that I made some Dahi Vada's a few days ago? No? Okay, I made some Dahi Vada's a few days ago and I wanted to make some real doughnut shaped vadas for it. But again, who would see what's beneath the yogurt sauce? It would be[...]

This week's venture

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Hi all, On 7th of this month I prepared cabbage vada and today I prepared Onion chutney. Both went well although I was afraid of onion chutney because I had never tried it before, but then later I was successful in preserving the taste and it[...]

They Call it the Indian Burger!

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As predicted (and planned) by me, my Sunday went from being perfect to stunning. First the lunch line up of the Vegetable Pulav accompanied by that cooling Cucumber Raita , and then some Bombay Bhel with a hot cup of chai , while gazing[...]

Vada Pav-The Indian Burger

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The Indian Burger! That would best describe the Vada-pav, it is  one of the most loved street food in India. Indigenous to Maharashtra  a state in Western India, Vada Pav has iconic status in the country. It is even a[...]

A guessing game for the tea party

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My heartfelt thanks to all you lovely people who took the time to pause and read this post and then give you precious comments. I have had fun making this for Anita?s Tea Party. It was my first time attending and it was a blast. However, amidst all[...]