Valley :

Reminisce, Mid Valley

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Pan Mee with Minced Pork I took half the day off last Friday and followed rif to Mid Valley for some last minute Christmas shopping. Timing was horrible; the mall was crowded and I was down with a flu and running nose. Since I was[...]

Ella Valley Vineyards

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This past Wednesday, October 28th, I attended a wine tasting by the Israel Wine Lovers Group in Manhattan – at the end of two days at Kosherfest. The wines featured, this particular evening, were from Israel’s Ella Valley Vineyards[...]

Napa Valley - FINALLY

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well....it's been 4 years since i turned 21 and that means i'm four years too late on getting to napa valley. if you haven't been - go. if you dont like wine - go. basically, if you have a heart beat - GO! it's amazing...especially now since the[...]

Canton-I @ Mid Valley

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Canton-I reminded me of Dragon-I. However, they are totally different. Their menu is very different as well. I?d say Canton-I?s style of dishes are more Hong Kong Style, where as Dragon-I is more of Shang Hai’s influence.  [...]

I <3 The Hudson Valley

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I am totally falling in love with this area as spring becomes more and more apparent. Yesterday I went with one of the school's groups to a local vineyard, Millbrook. We had a tour and tasting...[...]

A Nature Valley Winner

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My winner for the Nature Valley gift pack giveaway goes to... #46 Amanda! Congrats! Please check your email and reply soon!

Death Valley Petroglyphs

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We went on an adventure last week.  We took a trip to Death Valley.  I had been there about 40 years ago...I must admit that I am not a fan of the desert.  I was being a good sport...times change....views change.  I learned that[...]

Oregon Willamette Valley

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How could we go to Oregon and not spend a fews days in the Willamette Valley? We stayed in McMinnville which had been a recommendation of a wine maker from Argyle who had visited Richmond several months ago. It was a good choice. A quaint main[...]

Plum Valley : Unpolished.

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I once held the narrow view that only three types of Chinese restaurants exist in London. Ones that specialized in barbeque meat, others serve dim sum and the rest ripped people off. This perspective is largely unfounded as the diversity of[...]

Today On Valley Dish

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Today at 3:30 on NBC 12 in Phoenix, I'll be the guest chef on  Valley Dish   ! I'm soooo excited! It's Ash Wednesday, a special day to a lot of my dear friends who are of the Catholic faith. It will be a[...]