Veg gravies curries :

Saagwala Murg /Spinach/Palak Chicken Curry

53 2 (2 votes)
Ingredients : Chicken :1/2 kg/1.1 lb (Cut into medium sized pieces) Spinach :1 bunch Ginger :1 big piece Garlic :4-5 cloves Green Chillies :4-6nos Yogurt :1/2cup Roasted Cumin Powder :1tsp (Dry roast the cumin seeds and powder it) Bay Leaves[...]

Baingan Ka Bharta (seasoned roast eggplant)

52 1 (1 vote)
Growing up, I always enjoyed Baingan ka Bharta. Truly, it was one of our family favourite dish. Baingan ka Bhurta is roasted eggplant fried with spices. My mom prepares Baingan ka Bhurta in North Indian style and so am I.... I[...]

Pacha Manga Pachadi / Raw Mango Yogurt Gravy

51 1 (1 vote)
Ingredients: Raw mango/Pacha manga :1 no (finely chopped) Shallots or Big onions :1/4 cup (finely minced) Ginger :1 tsp (finely minced) Green chillies :2-3 nos (Splitted) Thick curd/Yogurt :1 cup Fenugreek seeds/uluva/venthaiyam :a pinch[...]

Malai Kofta

53 1
Malai Kofta, a special dish for special occasion. One of my all time favourite and prompt dish in all Indian restaurants. The curry for Malai-Kofta is rich and creamy, different from the curries i usually prepare for other koftas. I prepared this[...]

Malai Kofta

53 1
Malai Kofta, a special dish for special occasion. One of my all time favourite and prompt dish in all Indian restaurants. The curry for Malai-Kofta is rich and creamy, different from the curries i usually prepare for other koftas. I prepared this[...]

Gatte ki Sabzi

53 1
Kindly click on the link given below to view the recipe of Dal Baati. My new blog for Rajasthan & Rajasthani cuisine : h ttp://anshu-rajasthanicuisine.blogspot.com/

Fried Potato Curry

53 1
Ingredients : Potatoes :2 nos (washed & cubed) Onion :2 nos (finely chopped) Tomato :2 nos (finely chopped) Cashew :4 tbsp/50 grms Turmeric Powder :1/2 tsp Red Chilli powder :2 tsp Coconut milk :2 cup Green chilliies :4 nos (slit lengthwise)[...]

Cabbage Kofta Curry

53 1
Cabbage for me always meant sabzi or bhaji made with carrots, peas and cubes of potatoes that one could have with rice or chappati. But recently, during one of my long long internet surfing sessions, I came across the recipe of Cabbage Kofta Curry.[...]

Cabbage Kofta Curry

53 1
Cabbage for me always meant sabzi or bhaji made with carrots, peas and cubes of potatoes that one could have with rice or chappati. But recently, during one of my long long internet surfing sessions, I came across the recipe of Cabbage Kofta Curry.[...]

Gulab Jamun Ki Sabzi

53 1
Gulab Jamuns are always used to tickle the sweet tooth. Its one of my favourite sweet. But here i am making a rich vegetarian dish by keeping raw Gulab Jamun as the main ingredient. It is Gulab Jamun balls which, rather than dipping in sweet syrup,[...]