Vegitarian :

Spicey Home Made Tomato Soup Recipe

53 1
Tomato soup, what can you say, it's an all time favourite, kids love the Heizn tinned version and it's hard to convert them, perhaps we shouldn't try, but I think the grown ups will like this recipe. Ingredients 500g Chopped[...]

Spicey Home Made Tomato Soup Recipe

53 1
Tomato soup, what can you say, it's an all time favourite, kids love the Heizn tinned version and it's hard to convert them, perhaps we shouldn't try, but I think the grown ups will like this recipe. Ingredients 500g Chopped[...]

Meatless Monday- Red Wine Mushroom Risotto

53 1
Last week, the Lobster Gram Creative Director Nancy, brought me some Red Wine Mushroom Risotto. Had it for lunch and it was mouthwatering! I'm in the process of bugging her for the recipe, so as soon as I have it...I will be thrilled to share! For[...]

Papas Arrugadas

53 1
This is a Canarian dish and translates to wrinkled potatoes. What you need are some very small potatoes, washed them well and place in a saucepan. Cover with water and add sea salt. Boil for 20-30 minutes until virtually boiled dry. They should be[...]

Sweet Potatoe and Honey Bake

53 1
Ingredients 400g Sweet Potatoes 2 Large Cooking Apples 3 tbs Honey 1 tbs Lemon Juice 50g Olive Oil Pinch Nutmeg 25g Brown Sugar 45ml Water Method Slice both the raw sweet potatoes and cooking apples. Layer alternately in a shallow baking dish.[...]