Ven pongal :

Ven Pongal

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Ven Pongal is a typical tamil breakfast. It is a part of the menu in almost all south-indian restaurants. it is made with rice and lentils so it keeps you full until lunch. It is a combination of rice and split moong dal seasoned with whole[...]

Ven Pongal

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Ingredients Raw Rice         : 1 cup Moong dal       : 1/2 cup Water              : 4 cups[...]

Ven Pongal

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A delicious sunday morning brunch means Ven Pongal and Kathirikai Gothsu at our house and thats what we had this sunday also. Ven Pongal is a South Indian dish where the rice and moong dhal are cooked seasoned with spices and ghee. This goes[...]

Ven Pongal

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Ingredients: Raw Rice :1cup Split Moong Daal :1/4Cup Black Pepper Powder :1tsp Black Pepper corns :1tsp Dry Ginger (Sukku):1tsp(optional) Cumin Seeds :1tsp Ginger :1tsp (finely chopped) Asafoetida/Hing/Kayam :1/4tsp Curry leaves : 1sprig[...]

Ven pongal

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Ven pongal is one of my favorite dishes. I usually prepare ven pongal for weekend brunch, since it is rich and heavy. Ingredients: 11/2 Cup Ponni raw rice 1/2 Cup Mung dal 5 Nos Green chilly (slit) 1" Pice Ginger (grated) 1/2 Tbsp Black[...]

Ven Pongal

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Ven Pongal is a breakfast menu usually had with sambhar, coconut chutney and medhu vadai. It is very easy to prepare and it tastes great. But when you have an important job to do please avoid Ven Pongal because it makes you sleepy.[...]

Ven Pongal

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Ingredients: Raw Rice-1 cup Moongdal-1/4 cup Bell pepper-1/2 tbs Ginger(thumb size)-chop the ginger into small pieces Curry leaves-few nos Ghee-1 tbs Cumin -1 tsp Cashews-few nos Salt-As required Method: Pressure[...]

Ven Pongal

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Ingredients: Raw Rice 1 Cup Moong Dal 1/4 Cup Black Pepper corns Cumin Powder 1 Tbsp Ginger 1 inch Cashew for garnishing Milk 1/2 cup Curry leaves Ghee 2 Tbsp Salt Method: Wash rice and dal together. Add water, salt, and milk. Pressure[...]

Milagu Pongal /Ven Pongal /Pepper Pongal

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Milagu pongal is our family's favourite dish. Basically, it requires least amount of ingredients but i don know how that makes this dish delicious and awesome .The main two ingredients are Rice and moong dhal .Moreover, i like to have[...]

Pongal Special ~ Ven Pongal & Chakkarai Pongal

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Wishing all my readers a very happy Pongal/Sankaranthi. Like every year, I made Ven Pongal, Chakkara Pongal and Vadai to celebrate the occasion. For a change, Husband wanted Uzhundu (urad dal) vadai  instead of the paruppu vadai, which is[...]