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Wheat flour recipes : 18 Recipes
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Pizza Monday!!! (2 Recipes)
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Most of you know Fridays is movie night and pizza! I love trying out new recipes for the dough, sadly I have been too adventurous on toppings do the boys. The dough is fair game!!! Here are 2 new ones I've tried out and loved! Also had a[...]
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Thanksgiving Sweet Treats (Recipes)
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Well I'm looking a little less stressed today :). I wanted to show the sweet side of our dinner. I do have a few left over turkey recipes that I can't wait to share (stay tune ... like how I suck you in to come back?)! Today I have[...]
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Left Over Turkey? Two Recipes :)
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For you who are like me that buy whatever meat is on sale and then adjust your menu around that. Turkey is the season and guess what it is on sale everywhere. We can't always just have a regular turkey dinner, so I found ways to make it for[...]
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Raisin Bread
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Resurrecting an interest in breads and baking this is the second yeast bread dough that has seen some action in the kitchen the past few weeks. It is adapted from the book entitled Bread by Joan Wiener and Diana Collier, from the 1973 edition.[...]
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Mini Mint Rolls With Mint Spread
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I had two boxes of starter sitting in my fridge. Wanted to use up one box of that. When I was searching the web, I saw so many biscuit recipes using sourdough starter . I thought of adapting one such recipe to a savory biscuit. When I popped the[...]
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Carb Overload day (2 Breads & 2 Dog Treats)
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Happy Tuesday Everyone! Hope you all have a fabulous day and find a yummy recipe for yourself and maybe even that favorite 4 legged friend in your life. (Remember to click the recipe tab to see what you need to make them). I found this great[...]
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Stuffed Cabbage-Potato Paratha
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Last weekend we spent the whole day in the backyard, planting, cleaning, weeding. And result was empty fridge with half head of red cabbage, few potatoes, chilies and cilantro. That was it. I really did not have energy to go for going grocery[...]
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Methi Paratha-Methi Paratha recipe-How to make Methi Paratha
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Fenugreek leaves or methi leaves are very good for health as they are rich in antioxidant, iron and also a good source of dietary fiber. It also has vitamin C, thiamine, riboflavin, vitamin B6, calcium, magnesium, potassium and selenium. It is[...]
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