Yolks :

Viva Las Veggies

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On my walkabouts around the town of Cowes on Phillip Island yesterday, I noticed a cookware store advertising cooking classes. I popped in to the store to check the lineup of classes and noted that their popular re-run is Vegetarian Meals for[...]

Lemon Meringue Pie

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Lemon Meringue Pie Backstory Recently, my mother baby sat my two-year-old daughter one Sunday afternoon. When my wife and I picked her up, my mother handed me a bag of a couple of dozen lemons from a home-grown lemon tree. My wife said[...]

A Peak Performance

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It was cold on the family excursion today.  It was 19 degrees but there was a slight wind coming out of the East and that added to the chill factor.  The paths weren’t cleared so we took back roads until the walk home. That was a good one[...]

Lemon Meringue Pie

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An old favourite. This makes a 9" pie and has no butter. It's a lower fat alternative! I found this recipe in an edition of the Canadian 'Hello' magazine. Ingredients: For crust: 1 1/2 cups vanilla wafers - crushed 2 tbs water 1 tbs[...]

Shepherd’s Pie

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Through my buddy Ryel’s food co-op out here, I was able to score a 1/4 lamb (leg roast, shoulder, chops and stew meat) that’s organically grown, cheap, and much tastier than some of the crap you can find in the supermarket.  Then comes[...]

Southern Deviled Eggs

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Paula Deen shares her recipe for classic Southern deviled eggs. Thisvideo is part of Paula's Home Cooking show hosted by Paula Deen . SHOW DESCRIPTION :Paula Deen, owner of Lady and Sons, a famous Savannah restaurant, is Food Network's resident[...]

A ROSH HASHANAH SIDE DISH

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Rosh Hashanah refers to the Jewish New Year, a celebration of the creation of the world. It is also a 2-day event for devout followers of Judaism to re-examine their life and repent for any transgressions. After the prayer service, Jews[...]

Fudge & Banana Custard Pie

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“I don’t think a really good pie can be made without a dozen or so children peeking over your shoulder as you stoop to look in at it every little while.” — John Gould Ok, so maybe I[...]

Quail Eggs Benedict Pagodas

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I was recently asked by Challenge Dairy to come up with a creation using one of their butters.  The last time they gave me this challenge, I dreampt up Chipotle Pork Quichelettes —mini quiches featuring a special no-fail crust where[...]

Homemade Pasta - 1st Attempt

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Sarah-Jane, http://www.siliconemoulds.com/ , 9th March 2010 I've been SO meaning to make my own pasta for a very long time. I'm sure it must be around a year or so now that I bought that pasta machine - and it's been sitting in my shed[...]