Ingredients :Ingredients :
1.Raw Rice : 1 cup
2.Bengal Gram (KadalaiParuppu) - 1/4 cup
3.Red and Green gram ( Thuvaram paruppu and Paasi paruppu ) - 1/4 cup
4....
Ingredients :Whole black gram dal-1/3 cup
Bengal Gram Dal-1/3 cup
Red Gram Dal-1/3 cup
Par Boiled Rice-3 cup
Cumin Seeds-4 tsp
Dry Red Chillies-1/4 cup
Fenug...
532 (2 votes)
Very healthy & nutricious dish made by soaking & grinding the lentils of all varieties. Perfect for kids. I like to serve with this hot & spicy tomato chutney. It taste sinful !!! Ingredients :[...]
531
Adai is also referred as 'Dal Dosai' . Spicy food lovers will surely like this dish. The preparation is very easy however we have to be careful with the right proportion of ingredients. When it comes to cooking we have to be interested in trying new[...]
531
Adai is a traditional evening tiffin in most Kerala Iyer families. Adai is a kind of Dosai but a little thicker. This yummy tiffin is made out of a combination of rice and dals. The types of dals and their quantity vary from house to[...]
531
This dish is one of my mom's specialty and i love to eat it hot straight right from the tava. Actual combination would be Adai and Avial . But we used to have it with coconut chutney and idli podi. I would say thatz a good combination too. This[...]
531
We had invited our friends one day for dinner and I prepared this recipie. It came out very well and from that day this has become a favourite dish for one of our friend. Ingredients: Raw Rice/ Idli rice - 2 cups Thoor dal - 3/4 cup Channa[...]
531
January 27, 2010
I am again here with one of delicious, healthy and wonderful south Indian recipe.
Have you ever heard about Adai???
This is very famous Tamilyan Recipe which can be eaten at any time. That means you can have this as your[...]
531
Ingredients: Channa dal-1 cup Toor dal-1 cup Moong dal-1 cup Rice-1 cup Fenugreek-1/2 tsp Urad dal-1 tbs Ginger-an inch size Garlic-10 flakes Dry red chillies-6 nos Asafoetida-1/2 tsp Chopped onions-1 cup[...]