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Adobo : 156 Recipes
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Pork adobo
55 1
 (1 vote)
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Main Dish
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Easy
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15
Minute(s)
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1
Minute(s)
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Ingredients :1 Kg pork belly - cut into 1-1.5 inch thick
3 tbsp garlic, minced or crushed
2 tbsp minced onion
1 pc siling labuyo - minced
3 pcs bay leaves
5...
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Filipino chicken adobo
54 1
 (1 vote)
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Main Dish
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Very Easy
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3
Hour(s)
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50
Hour(s)
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Ingredients :4 lbs. skinless, boneless chicken thighs
12 whole cloves garlic
1 c apple cider vinegar
1/2 c soy sauce
1/2 T ground black pepper
4 dried bay leaves
...
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Adobo: filipino national dish
52 1
 (1 vote)
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Main Dish
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Easy
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45
Minute(s)
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1
Minute(s)
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Ingredients :1/2 kg or 500 grams pork belly
1/2 kg or 500 grams chicken, a combination of wings or drumstick
1 whole head garlic crushed
1 tsp peppercorn crush...
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Squid adobo (adobong pusit)
53 1
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Main Dish
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Easy
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10
Minute(s)
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15
Minute(s)
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Ingredients :1 kilo squids (best to use small to med sized squids)
1/4 cup vinegar
1/4 cup soy sauce
6 cloves garlic, minced
2 pcs laurel leaves
1 small piece of g...
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Chicken adobo with tomato sauce
54 9
 (9 votes)
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Main Dish
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Easy
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30
Minute(s)
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30
Minute(s)
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Ingredients :1.5 Kg chicken cut into 8 pieces
1/3 cup tomato sauce
1 head garlic peeled and minced
1 large onion, peeled and chopped
1/2 tsp whole peppercorn
1/2 t...
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Isda Adobo Sa Gata (Fish Adobo in Coconut Milk)
54 1
 (1 vote)
We have been cooking distinct variations of the known and well love Filipino dish ?adobo? lately. Just last week I prepared the ?adobong manok sa dilaw? which is basically a chicken adobo flavored with turmeric instead of soy sauce. Earlier[...]
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White Adobo: Adobo sa Asin
55 1
 (1 vote)
A fellow foodie blogger posted about adobo sa asin and suddenly I crave for my mom and lola`s adobo sa asin and voila, made some for lunch..asked my mom how to do it for I am not sure if ill be doing it right, well in a pot add the pork,[...]
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Pork Adobo
53 1
Adobo had truly evolved through the years from being the unofficial national food of the Philippines. With millions of Filipinos all over the world, it's now being prepared by hundred and one ways. This is a classic dish that has gone through being a[...]
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