Not yet a member
Andhra tiffins
6 Recipes
Punugulu -Andhra Evening Time Snack
(7 votes)It's raining here..Dull weather, i feel like if it happens in India, Definitely i will tell to my dad to bring punugulu from the road side shop.. I love it very much even my kids too.. Today i want to try this at my house.. Ingredients 1/2 cup[...]
Healthy Raagi Dosa / Ragi Attu ( Finger Millet Thin Crepes )
(2 votes)Raagi aka Finger millet is very nutritious whole grain and has been used for ages for its calcium abundance. I remember having raagi dosa long back as a kid when my grandma used to make these dosas ( crepes ) exclusively for my grand[...]
Kanchipuram Idly and Vellulli Karam -- A match made in Heaven
A healthy low fat nutritious breakfast commonly found in every south Indian house is the mighty Idly i.e, Steamed cakes made with fermented batter of Lentils and Rice. At our house at least 2-3 days a week Idli would be the[...]
Simple Kaju and Vegetable Upma( Tomato Baath )
Upma ..., ( yes the regular plain upma ) i hated it so much growing up as a kid but now couldnt get enough of it.. There was a reason for my hatred then, Upma used to be on the breakfast menu atleast 2-3 times a week and my mom would[...]
Dibba Rotti/Idly batter Cake (Savory Cake)
Today I am talking about one of my favorite dishes of my mom. Anyone who grew up in Andhra is familiar what I am talking about. Dibba Rotti is delicacy of East andhra. This cake is cooked on low heat for minimum 1 hr depends on the pan size. In India[...]
Crispy Chekkalu (Andhra Famous Snack)
Today i got some time and also want to eat some Indian snack.. I choose chekkalu which very easy and crispy Ingredients 2 cups of rice flour 2-3 green chilli 1 inch ginger curry leaves soaked chenna dal roasted peanuts (pealed skin and roasted[...]