arabic kabsa : 4 Recipes
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Arabic Chicken Kabsa
Ingredients: Chicken: 1 kg Basmati rice: 2 cup Onion: 3 medium Tomato: 1 big Green chili: 2 pcs Chicken bouillon: 1cube Bay leaves: 2-3 pcs Garlic chopped: 2 pcs Ginger chopped: 2 tsp Cardamom: 2-3 pcs Cloves: 3-4 pcs Cinnamon sticks: 2-3[...] |
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ARABIC CHICKEN BIRIYANI/Chicken Majboos/Chicken Kabsa
1. Chicken (with skin)-6 pieces 2. Refined oil-3tbsp 3. Cardamom-4 Cinnamon-2 Cloves-4 Bay leaf-1/2 Pepper seeds -1tbsp 4. Onion (sliced)-2 5. Tomato puree[...] |
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Lamb Kabsa
The black lime in this dish will give your kabsa a unique smoky flavor. A true Middle Eastern taste. Kabsa is Saudis most popular dish that I have previously mentioned in my Chicken Kabsa recipe. The lamb is so full of flavor in this dish and[...] |
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Shrimp Kabsa
Another Najdi (old Riyadh) recipe is this delicious shrimp kabsa. The reason you will evaporate any left water and then bake in the oven is because this dish should not be moist. This kabsa is a complete meal in one. 1 pound shrimp, cleaned 2[...] |