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Menu du jour bagoong : 17 Recipes


  • Recipe Ginataang santol with bagoong
    Ginataang santol with bagoong
    Main Dish Easy
    20 25
    Ingredients :1 kilo santol (makes about 3 cups grated santol) 100g pork, cut in small pieces 1/3 cup bagoong 3 cups coconut cream 2 cups coconut milk 1 thumbsized ...
  • Recipe Bagoong Fried Rice (Sinangag sa Bagoong)
    Bagoong Fried Rice (Sinangag sa Bagoong) (1 vote)
    We just attended a Sri Lankan wedding reception of an officemate and friend where we were served and have really consumed rather large quantities of spicy and tasty Sri Lankan dishes. Having a typical Filipino taste though, that is not quite[...]
  • Recipe Bagoong Fried Rice
    Bagoong Fried Rice
    Bagoong Fried Rice Last January 3 we had a breakfast get together and it is pyjama themed.  Yeah I know it is a bit weird as pyjama parties held are at night and I guess nobody meets up in wee early mornings to eat, chat and have fun. [...]
  • Recipe Bicol Express with Bagoong
    Bicol Express with Bagoong (2 votes)
    Ingredients: 1 kilo pork, cubed or diced 1/4 cup shrimp paste (bagoong alamang) 8 pieces red chili pepper (siling labuyo), whole 10 pieces green jalapeno pepper (siling berde), chopped 3 cups[...]
  • Recipe Shrimp Paste (Bagoong) Rice
    Shrimp Paste (Bagoong) Rice (1 vote)
    One of our favorite Thai dishes is Shrimp Paste ( Bagoong ) Rice.  When hubby and I were in Thailand for our honeymoon 8 years ago (back when we were flawless, skinny and acne free!) , we made sure we had the real deal before we flew back home. [...]
  • Recipe Bagoong - An Acquired Taste
    Bagoong - An Acquired Taste
    What is the perfect pair for bagoong? Green mangoes of course! Too bad for me, I cannot find any here in my local grocery. The mango in the photo is the closest I can get to a green mango. I chose the mango that has a lot of green color left on[...]
  • Recipe Bagoong - An Acquired Taste
    Bagoong - An Acquired Taste
    What is the perfect pair for bagoong? Green mangoes of course! Too bad for me, I cannot find any here in my local grocery. The mango in the photo is the closest I can get to a green mango. I chose the mango that has a lot of green color left on[...]
  • Recipe Bagoong (Shrimp Paste) Rice
    Bagoong (Shrimp Paste) Rice
    The first time my daughter and I tried bagoong rice, we loved it instantly. So I thought of doing it on my own and googled the recipe so we can have it anytime we feel like eating it. Ingredients for bagoong: 2 tablespoons olive oil 2[...]
  • Recipe Ginisang Bagoong Alamang (Sauteed Shrimp Paste)
    Ginisang Bagoong Alamang (Sauteed Shrimp Paste) (3 votes)
    The first thing that will flash in the mind of a typical Filipino upon seeing a freshly picked matured greenish yellow mango is ?Bagoong Alamang?. It?s but natural. The combination of the still sour but slightly sweet crunchy mango which is called[...]
  • Recipe Bagoong Fried Rice a la Market Manila
    Bagoong Fried Rice a la Market Manila
    I have been following the blog Market Manila ( www.marketmanila.com ) for about a year now.  I love his writing  style and his food photos look so appetizingly delicious. Last month I came across his entry[...]