VALIDATE

Menu du jour bavarois et cremes : 8 Recipes


  • Recipe Eggs, 2 ways ~ ???????? =)
    Eggs, 2 ways ~ ???????? =)
    The egg is the simplest, highly nutritious and versatile food. Not only can be prepared into savory dishes like omelets and egg benedicts but also a favorite of pâtissiers and dessert chefs. It is important to use fresh eggs whenever possible[...]
  • Recipe Rose Blancmange ~ ?????????
    Rose Blancmange ~ ?????????
    I?ve just come back from a week?s trip to Brazil, which was filled with meeting family, best-grilled beef and shopping. I?ll write all about it next time but for now I wanted to share a lovely dessert that I have taken a liking to recently.[...]
  • Recipe Crème Brûlée au Mascarpone ~ ?????????
    Crème Brûlée au Mascarpone ~ ?????????
    It is sometime the simplest things that are the most rewarding and crème brûlée is one of the few desserts that belong to this category. I have made crème brûlée numerous times from classic to espresso to chocolate flavor then one day I found[...]
  • Recipe Happy Holidays!! Ginger Custard with sugared Ginger Shreds ~ ??????????
    Happy Holidays!! Ginger Custard with sugared Ginger Shreds ~ ??????????
    While I was organizing my bookshelves for the holidays, I came across an old issue of Elle à la Table food magazine where it featured a holiday dessert special using ginger. It immediately reminded me of the caramel ginger mousse cake I[...]
  • Recipe Blueberry & Kumquat Cream Cheese Tarts with Graham Cracker Crust ~ ?????????????
    Blueberry & Kumquat Cream Cheese Tarts with Graham Cracker Crust ~ ?????????????
    I have heard so many praises from my fellow food bloggers about a book titled - The Last Course: The Desserts of Gramercy Tavern that I decided to purchase a copy for me. However, it turned out that the book has been out of print for sometime.[...]
  • Recipe December Daring Bakers' Challenge: Entremets au chocolat ~ French Yule Log - ??????????
    December Daring Bakers' Challenge: Entremets au chocolat ~ French Yule Log - ??????????
    This month's challenge is brought to us by the adventurous Hilda from Saffron and Blueberry and Marion from Il en Faut Peu Pour Etre Heureux . They have chosen a French Yule Log by Flore from Florilège Gourmand ! What is a French Yule Log?[...]
  • Recipe Vanilla Mascarpone Coeur à la Crème with Edible Flowers and Fruit Sauces ~ ?????????????
    Vanilla Mascarpone Coeur à la Crème with Edible Flowers and Fruit Sauces ~ ?????????????
    Though coeur à la crème (cream heart) has long been a part of the classical French repertoire; it is far from being haute dessert like most French desserts. It is so simple to make that it debunks the myth that French desserts are, without[...]
  • Recipe October Birthday: Petit pots de crème au chocolat accompagnée de crème Chantilly de thé au jasmin ~ ????????????????
    October Birthday: Petit pots de crème au chocolat accompagnée de crème Chantilly de thé au jasmin ~ ????????????????
    Foremost, I apologize to have kept you waiting for the October birthday treat. Both my personal and work life has had some drastic changes keeping me rather busy for the past couple weeks. Things are slowly taking its form so I have more time to[...]



  • page 1 / 1