Bitter Gourd Fry Recipe Bitter Gourd Fry : 43 Recipes

Menu du jour bitter gourd fry : 43 Recipes

Stuffed bitter-gourd stir-fry

other	Very Easy
20 Minute(s)	20 Minute(s)
Ingredients :6-7 pieces of bittergourd (the thinner the gourd is, the better it is) 1 large onion (chopped thin and long) 1 small onion (finely minced) 3/4 tsp ...

Bitter Gourd Fry
If you are a person who likes bitter taste..then you should surely try this one..Earlier we used to have this veggie only when it was deep fried..but as years have passed we love it when it is done this way..may be we have grown old enough to avoid[...]

Bitter Gourd Fry
Bitter gourds are very low in calories but dense with precious nutrients. It is an excellent source of vitamins B1, B2, and B3, C, magnesium, folic acid, zinc, phosphorus, manganese, and has high dietary fiber. It is rich in iron,[...]

Bitter Gourd fry
Because of it's bitterness, for some it's a favourite and for some it's not. From Health standpoint, consuming of cooked bittermelon reduces risk of diabetics, bloodpressure and diffferent kinds of cancer. Ingredients: 4 Bitter Gourd 1[...]

Recipe Easy Bitter gourd Fry (kaipakya/Kaipakka/Kaipakkai/Pavakka fry)

Easy Bitter gourd Fry (kaipakya/Kaipakka/Kaipakkai/Pavakka fry)
INGREDIENTS: Bitter gourd- 2 small ones Onion - half of a big onion(sliced) Curry leaves- 1 sprig Green chilly - 2(slit) Turmeric powder- 1/4 tsp Chilly powder - 3/4 tsp Salt - to taste Oil - enough or deep fry DIRECTIONS: 1. Cut[...]

Pavakkai Fry / Bitter gourd fry

(1 vote)
Preparation Time: 10 minutes Cooking Time: 30 minutes Servings: 2 Ingredients: Pavakkai / Bittergourd - 250 gms Dhania powder - 1 tablespoon Red chilli powder - 2 teaspoon (depending on the spiciness) Jeera Powder - 2 teaspoons Garam[...]

Pavakkai Fry / Bitter gourd fry
Preparation Time: 10 minutes Cooking Time: 30 minutes Servings: 2 Ingredients: Pavakkai / Bittergourd - 250 gms Dhania powder - 1 tablespoon Red chilli powder - 2 teaspoon (depending on the spiciness) Jeera Powder - 2 teaspoons Garam[...]

Recipe Bitter gourd fry / kakarakaya fry

Bitter gourd fry / kakarakaya fry
Ingredients : Bitter gourd - 1/4 kg chilli powder - 1 or 2 tsp turmeric powder - 1 tsp salt to taste oil for deep frying Preparation Method : Remove edges and seed from bitter gournd and cut into thin pieces. Add salt[...]

STUFFED BITTER GOURD FRY
For filling Onion (chopped)-1 Carrot, beetroot (grated)-1/2cup Potato-1 Green chilly (chopped)-2 Curry masala powder-1tsp Salt-to taste Oil-for frying Cut each bitter gourd in to 4-5 pieces. Remove seeds. Boil water with turmeric and salt.[...]