black fungus chicken : 8 Recipes
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Steamed Chicken with Mushroom & Black Fungus
Aunt's recipe: Steamed Chicken with Mushroom & Black Fungus Ingredients: 1/2 no (700g) Chicken (cut into bite size pcs) 4 nos Fresh shitake mushroom 4 pcs Black fungus (soaked & trimmed) 3 stalks Spring onion (cut lengthwise) 4 slices[...] |
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Steamed Chicken with Mushroom and Black Fungus
I?ve seen and tried several versions of steamed chicken. One of my recipe is to have the chicken steamed on its own with very minimal seasonings. The other kind of cooking is to have it steamed together with other ingredients and seasoned with[...] |
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Vege chicken with black fungus and golden needles
This is an extremely simple dish to prepare. It is very delicious and just this dish alone is enough to go with some rice for one or two persons as there is vegetarian 'chicken meat', golden needles for vegetables and some black fungus for good blood[...] |
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Chicken Rice with Black Fungus, Parmesan and Cherry Radish Leaves
Black fungus has a reputation in Chinese herbal medicine for increasing the fluidity of the blood, improving circulation and purifying lungs and intestines, etc. As black fungus carries a compound called polysaccharide that inhibits tumor[...] |
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Steam sliced chicken breast meat with dried lily buds,mushrooms & black fungus
It has been a long time since Mum made this dish. This dish call for dried lily buds. Another name is golden needles. Dried lily buds are the unopened flowers of day lilies. The the scientic name is Hemerocallis. Dried lily buds have been used in[...] |
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Ginger Chicken & Black Fungus With Wine Soup
If considering it as a confinement dish, do not add dark soy sauce and instead, use confinement cooking wine for internal health and healing purpose. As for normal cooking (non-confinement cooking), you may follow exactly the same recipe as follow.[...] |
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Chicken Wings 2.0 ? Steamed Wings with Mushroom Lily Buds Black Fungus
Previously I had only use chicken thigh or chicken breast for this dish however I went camping during easter break and my fren served this with chicken wing, she cut it into little pieces and I am converted now ha ha. The chicken meat remain sweet[...] |