bolognaise : 34 Recipes
|
Lumaconi Bolognaise
We’re going back to basics this week. After the excitement of Eating Eurovision last week and the WOM challenge yesterday, our creative juices have stopped flowing and we’re both in need of something familiar that requires little[...] |
|
Spaghetti Bolognaise
I had a little spare time on Saturday so decided to cook up a couple of things for the freezer. I think something may have gone wrong with my posting though because, according to the Dinner Diary archives, we haven’t eaten this since[...] |
|
Spaghetti Bolognaise
So much for the low carb dinners.... oh well, it was cold last night and i didn't want to have to leave the house, so spaghetti it was! And yes, i do realise that it is not spaghetti in my photo, but i much prefer spirals because they grip the[...] |
|
Vegetarian Bolognaise
I received a request the other day for more vegetarian recipes, and I am certainly not one to ignore what my audience is after, so here you go! This is a recipe I came up with many moons ago back in my vegetarian days, and I have to say it[...] |
|
Lentil Pasta Bolognaise
Everyone loves a good bolognaise ? well maybe not everyone cause even when I was a meat eater I never really enjoyed eating mince ? so this is a fantastic (and much better) version of a traditional bolognaise. I try to keep the herbs and flavours[...] |
|
Cheesy gnocchi bolognaise
Cheap and cheerful family food so often includes minced beef. It's certainly popular in this household. From the home cook's point of view it's a versatile ingredient and can take a meal in many different directions. It's also a popular option for[...] |
|
Perfecting the Bolognaise
If you were to ask for a Spaghetti Bolognaise in any trattoria, ristorante or osteria in Italy, then they would either: graciously oblige, or they could tell you the truth: it doesn?t exist. In actual fact Spaghetti Bolognaise as we know[...] |
|
Sauce Bolognese( Bolognaise)
This sauce is usually used along with pastas. Originally from Bologna (Italy). This is a creamy rich sauce usually made of beef meat. Other common ingredients are onions, celery, carrots, tomato puree, wine, cream etc. I've added some spices for[...] |
|
~Lamb Bolognese - Bolognaise~
Never had Lamb before? This is a great way to try it! You can taste the lamb but its mingled in nicely with these delish flavours! I know alot of people do not like Lamb because it is such a strong flavour. We ate Lamb alot back home in[...] |
|
Gnocchi with Bolognaise Sauce
When Syahmi left with Iddin yesterday morning, and hubby as usual, as early as after Fajr prayers, I thought of lazying around, again! But then, I said to myself, enough is enough... mustn't be a lazy bum or I'll be tired the whole day. That[...] |