Menu du jour bombes : 6 Recipes


  • Recipe Chocolate Mousse Bombes
    Chocolate Mousse Bombes
    Finally Blogger.com is back online after a near two day breakdown. Some of my draft posts gone missing including this one. Anyway remember to backup your blog files..just in case. Here is my post for today. I got an excuse again to use the[...]
  • Recipe Coconut mascarpone cream bombes
    Coconut mascarpone cream bombes
    I saw this recipe in one of the baking magazines "Laura" I bought months ago and I just really wanted to try it out. I'm a coconut addict...anything coconut I love. I also bought my silicone bombe molds a long time ago and I hadnt used them[...]
  • Recipe Chocolate Cake Bombes With Toffee and Pecans
    Chocolate Cake Bombes With Toffee and Pecans
    Doesn't this look TOTALLY scrumptious ? It's chocolate cake made in our 6 semi sphere silicone bakeware mould . The cake was then drizzled with toffee sauce and there are pecans halves set together with caramel. I'll put the chocolate cake[...]
  • Recipe Lessons 20-21 ? Sorbet, Granita, Bombes and Tulipes
    Lessons 20-21 ? Sorbet, Granita, Bombes and Tulipes
    In the next couple of lessons we got back to frozen desserts, tackling sorbet, granita and bombes.  Surprisingly, sorbet is actually made in a very similar way to ice-cream, minus the cream. In case you don’t know, Granita is a frozen ice[...]
  • Recipe Peach Praline Bombes and Peach Syrup (Page 870)
    Peach Praline Bombes and Peach Syrup (Page 870)
    RECIPE #1215 Date: Monday, September 6, 2010 -- 10pm Location: East Lansing, MI Kitchen: Our House Dining Companion: Matty Recipe Rating: B- I put off making this recipe because it looked like it was going to be a huge pain. As it turns[...]
  • Recipe Daring Bakers July 2010: Ice Creams, Cakes and Bombes made in Heaven!
    Daring Bakers July 2010: Ice Creams, Cakes and Bombes made in Heaven!
    July 30, 2010 Update: This post was featured on FoodBuzz Top 9 today The July 2010 Daring Bakers? challenge was hosted by Sunita of Sunita?s world ? life and food. Sunita challenged everyone to make an ice-cream filled Swiss roll that?s then used to[...]



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