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Menu du jour bread floss recipe : 1 Recipes


  • Recipe 65°C TangZhong Pork Floss Bun
    65°C TangZhong Pork Floss Bun
    This is another great bread recipe... very soft bread without any bread improver. Stay soft for 2 days. I like the puffy rounded shape; not sure if this is a one-time wonder or attributed to the recipe! ----------------------------[...]



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