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Menu du jour brined : 53 Recipes


  • Recipe Lapsang souchong tea brined chicken
    Lapsang souchong tea brined chicken (1 vote)
    Main Dish Easy
    15 2
    Ingredients :3 Twinings Lapsang Souchong tea bags 1 quart + 1 cup water 1/3 cup + 2 tablespoons kosher salt 1/4 cup + 1 teaspoon dark brown sugar (for brining 3-4l...
  • Recipe Beer Brined Turkey
    Beer Brined Turkey
    Okay, so it’s not Thanksgiving or Christmas, and we’re just past Easter, so let’s just face that I will never get a turkey recipe up in advance of the holiday.  But hey, it’s the thought that counts, right?  I love oven[...]
  • Recipe Brined Roast Turkey
    Brined Roast Turkey
    This is Emeril Lagasse's recipe and it is very good. The turkey turned out very moist and still is even when reheated the next day. It is definitely a keeper. BRINED AND ROASTED TURKEY 1 (10 to 12-pound) turkey Brine, recipe[...]
  • Recipe Brined Roast Turkey
    Brined Roast Turkey
    This is Emeril Lagasse's recipe and it is very good. The turkey turned out very moist and still is... [[ This is a content summary only. Visit my website for full links, other content, and more! ]]
  • Recipe Brined Pork Spare Ribs
    Brined Pork Spare Ribs
    Ingredients: 3 lbs. pork spare ribs Brine: ½ cup of salt 1 tsp. mustard seeds 1 tsp. cinnamon 1 tsp. cayenne 1 tsp. paprika 3 bay leaves 3 cloves garlic ? crushed In a large bowl that has a cover or a pot that has a cover, place the rack of[...]
  • Recipe PANDAN BRINED ROAST CHICKEN
    PANDAN BRINED ROAST CHICKEN
    Brining meat before roasting makes it so succulent and infuses it with the flavourings you've added to the brine. I have chosen pandan to be the dominant flavour in this roast chicken. Pandan or screwpine leaves are widely used in[...]
  • Recipe Brined ~ Roast Curry Chicken
    Brined ~ Roast Curry Chicken
    1 ? 7lb. chicken Brine: Sprinkle of whole cloves Sprinkle of whole all-spice 2 bay leaves Dashes of ground celery see Dashes of ground curry Dashes of cinnamon 1 tablespoon of brown sugar Juice of ½ lemon[...]
  • Recipe Butterflied and Brined Turkey
    Butterflied and Brined Turkey
    Start by thawing and cleaning turkey, if brining do not use a self basting turkey. To butterfly, cut out backbone, turn over, placing cuts where needed to allow turkey to lay "flat". You will need to crack the breastbone and disconnect[...]
  • Recipe Bourbon Brined Pork Tenderloin
    Bourbon Brined Pork Tenderloin
    In a medium sized bowl add: 3.5 Cups Warm Water 1/2 Cup Bourbon 1/8 Cup Salt 1/8 Cup Sugar 1/16 Cup Apple Cider Vinegar 1 Tbs. Cinnamon 1 Tbs. Onion Powder Whisk ingredients for 30 seconds, then add: 1 Cup Ice Whisk again, and add: 1 Pork[...]
  • Recipe Orange Cranberry Brined Chicken
    Orange Cranberry Brined Chicken
      I?ve only roasted a whole bird once and realized I should?ve weighed these before putting them in the oven so I would have an approximate finishing time. It ended up working out, as I just used a thermometer to gauge doneness. The[...]