Menu du jour cakes pastries pies : 5 Recipes


  • Recipe In A Rut
    In A Rut
    Lately I feel like I have a surplus of energy! Maybe after working 67 hours a week, consecutively week after week, having an extra 27 hours makes a normal 40 hour work week suddenly feel so unproductive! Gabriel and I talked about having this pie on[...]
  • Recipe Lemon Meringue Cupcakes
    Lemon Meringue Cupcakes
    I much prefer cupcakes to muffins, the texture is much lighter and they are a little treat you don?t feel guilty about having whereas the muffins sold here are dinosaur sized and leave you waddling around for hours afterward. I know you don?t[...]
  • Recipe Master Chef & a Croquembouche Workshop
    Master Chef & a Croquembouche Workshop
    With Master Chef being all the rage and the topic of conversations here in New Zealand at the moment, yes..yes..I know we are a bit behind, I though it would be rather appropriate to hold a workshop with one of the ?hardest? challenges from[...]
  • Recipe Chocolate Cherry Cheesecake
    Chocolate Cherry Cheesecake
    Ultra creamy, rich and moist chocolate cheesecake baked in a chocolate cookie crust. This would be a festive X'mas treat! For best results, make sure all ingredients are at room temperature. The cheesecake is done when the sides are set and the[...]
  • Recipe Schmandkuchen mit Aprikosen - German Sour Cream Cake with Apricot
    Schmandkuchen mit Aprikosen - German Sour Cream Cake with Apricot
    Schmand is a dairy product, which is manufactured by fermentation of the cream by different Lactobazillus cultures, a variety of sour cream similar to crème fraîche. It usually contains at least 20% fat. #Sweet Crust:#Filling: 100 g Almond[...]



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