Menu du jour canned preserves : 2 Recipes


  • Recipe Canning is cool
    Canning is cool
    When my mom used to make homemade strawberry jam and give it to people- you?d swear they had just been given a jar of diamonds; ?Oh this is wonderful!? ?Thank you so much! I can?t wait!? When I was younger, I never really got it, it?s just[...]
  • Recipe Spiced Pear Jam
    Spiced Pear Jam
    When life gives you 12 lbs of pears, what do you do? I made jam. Well, actually, I only used 3-4 lbs of the pears to make the jam. The rest were eaten out of hand, baked in a pear-peach crisp (which I’ll share with you soon - I’ve finally[...]



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