cannelini beans : 13 Recipes
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Chorizo and Cannelini Beans
I was about to say that we’ve made this so many times before that I won’t bother writing up the recipe but it seems that we’ve actually only made it once and I couldn’t remember the recipe when it came to posting.[...] |
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Chorizo and Cannelini Beans
Not to self: don’t leave it five days before writing up a post otherwise you won’t remember what you did. Which is a shame since this was really good. It was based on Dan’s recipe but I couldn’t find tinned[...] |
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Leftover Roast Chicken with Cannelini Beans
I say this often but one of the very best things about a roast chicken is the amount of leftovers it generates. If you were left with lots of turkey leftovers after Christmas then this may be a bit too soon for chicken leftovers, luckily we[...] |
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Lamb Cutlets with Cannelini Beans and Leeks
The official title for the beans is actually “Warm leek and white bean salad with mustard dressing” but that seemed just a little too wordy and unnecessary to me so I’ve taken the liberty of abbreviating. I’m pretty[...] |
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Vegan Sweet Potatoes and Cannelini Beans in Phyllo Dough
Yield: 4 servings (easily doubles) This vegan main dish is special enough for a holiday feast, but simple enough for weeknight meals. Plus, it's too good to only savor once a year! Filling: 3 medium sweet potatoes, baked or microwaved[...] |
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Hungarian Style Cannelini Bean Soup
You can never get tired of eating home made soups...especially, nutritious bean soups of any kind. I love all kinds of beans, you name it.This one is a childhood favorite of mine, that my mother used to make, I really don't have a[...] |
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Two Bean Butternut Squash Chili
I'm a sucker for a good chili ... spicy, warm, comforting. And for some very strange reason, I never make the same chili twice. I'm always tweaking: always adding a little extra this or subtracting a little of that. Sausage, ground meat, bell[...] |
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butternut squash and kale minestrone
Aren't old friends the best? This weekend my best friend traveled across the U.S. to visit me in Seattle. Since she was only here for 2 days, we tried to pack as much Seattle into those days as possible. We saw the Picasso[...] |
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Tuna, White Bean, and Red Onion Salad
Its only been the past year or so that I've started eating beans in foods other than chili, refried beans, or sweet red beans in Asian desserts. I've read all the magazine articles saying how beans are low fat and a great[...] |
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Chickpea Romesco with Saffron-Garlic Rice
This recipe is from Veganomicon by Isa & Terry. I love making nut based dishes, be it nut butters or just ground nuts-I think they make the dish creamy and extremely tasty. Romesco sauce is a Spanish style red sauce that is made with almonds,[...] |