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Menu du jour char siew pau : 8 Recipes


  • Recipe Fried Char Siew Pau
    Fried Char Siew Pau
    That's the Menglembu fried dumpling. Love it!
  • Recipe Smiling Char Siew Pau
    Smiling Char Siew Pau
    I used Agnes Chang recipe before (Title "basic dough for making smiling pau? in Delightful Snacks & Dim Sum book). Her recipe needs 3 days for the finished dough. This time I tried ??? 3 ??? recipe. It is much more time[...]
  • Recipe Chicken Char Siew Pau
    Chicken Char Siew Pau
    Made another attempt on the pau.  Texture has improved tremendously from the last batch and so is my pleating of the pau. Made the fillings from left-over of honey roasted chicken and continue with the similar ingredients and[...]
  • Recipe Oyster Sauce Char Siew Pau
    Oyster Sauce Char Siew Pau
    I was very surprised and happy that my Miss Picky Eater, ate 2 char siew paus, filling and all.  Usually she would just eat the pau and leave the filling.  She must be getting older and eating alot more, variety that is, like[...]
  • Recipe How To Make Homemade Char Siew Pau (steamed bun with Chinese barbecued pork filling)
    How To Make Homemade Char Siew Pau (steamed bun with Chinese barbecued pork filling)
    Char Siew Pau (Chinese barbecued pork or ???) is one of the signature dishes prevalent in Chinese dim sum restaurants.The mound of Char Siew fits snugly into the soft and fluffy little... [[ This is a content summary only. Visit my[...]
  • Recipe Old School Dim Sum @ Sun Kok Kee in Bercham, Ipoh
    Old School Dim Sum @ Sun Kok Kee in Bercham, Ipoh
    That Ying Fa (“Sakura”) dim sum post got a few true blue Ipohans overwhelmed with nostalgia, and naturally; the other equally timeless eateries arose. A place that I still hold close to my heart  after all these years, was the famed Kok[...]
  • Recipe A Timeless Dim Sum Affair @ Ying Fa Restaurant, Ipoh Old Town
    A Timeless Dim Sum Affair @ Ying Fa Restaurant, Ipoh Old Town
    Updated 12 September 2010 - Click here for the second page that will lead you to the second visit with Lotus Leaf Rice, Fried Lor Bak Gou (Radish Cake) and Hong Kong Chee Cheong Fun. Just the other day I read with much interest, a comment on All[...]
  • Recipe Dim Sum on A Sunday @ Royal China Restaurant, Coliseum Square, Ipoh
    Dim Sum on A Sunday @ Royal China Restaurant, Coliseum Square, Ipoh
    Like a scene from a TVB drama huh? People of all ages sipping tea and chewing on delicate morsels of dim sum on Sunday mornings, in an air-conditioned restaurant setting. But this is Ipoh, and this is Royal China; a subsidiary of Tai Thong Group.[...]



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