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chicken sambal : 7 Recipes
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Grilled Turmeric Chicken (Ayam Panggang Kunyit) & Sambal Kecap (Chilli & Sweet Soy Condiment)
Added 19/01/2010 08:25:00
I know exactly what you wanna say... - I can't believe she grilled a bird again! - Can she do anything else other than grilled bird? - If I saw another grilled bird on this blog, I'm gonna...(fill in the blank) - Another bird? That's it. I'm gonna unfollow, unsubscribe, unfriend, and everything else starting with "un" her. Hehe. I know, I know, I know! But I just can't help it. I[...]http://mochachocolatarita.blogspot.com/2010/0...
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?...Sambal Ikan Bilis Petai & YFC...?Added 25/01/2010 09:13:00
Hi alls!!! Back in action again this week...hehehehe Gone missing for too long already I guess! Not that I don't wanna come online, but time and health did not permit to do so...huhuhu... Worait, these was our menu last Saturday actually! Love made Nasi Lemak with Sambal Ikan Bilis Petai and YFC... Selalu masak petai ngan sambal udang jer...this is my first ever time mixed[...]http://love2cook-msia.blogspot.com/2010/01/sa...
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Hidden Hainanese Cuisine - Do you know that it is even there?Added 23/08/2008 19:10:00
Mooi Chin's Hainanese Chicken - Gratifying and Sumptuous Not too far from the busy urban streets of Bugis lies an almost deserted shopping centre whose heyday was in the 80's. Golden Landmark Shopping Complex, with at most slightly more than half its shops open at any time, surprisingly boasts an authentic Hainanese Cuisine Restaurant located in the Golden Landmark Hotel[...]http://j2k3.blogspot.com/2008/08/hidden-haina...
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?...Sandwich Sambal Ikan Bilis & Ayam Goreng Berempah Serai...?
Added 08/02/2010 14:10:00
My first day of mission, success! What mission??? Hehehe, NO-TO-RICE Mission... But my son and daughter need to eat na...cannot pull them into my mission...ahakz! So for Rishie, I made his favourite fried chicken...what else...Ayam Goreng Berempah Serai lah ( Lemongrass Fried Chicken ). He had that with rice, rasam and cucumber salad. Ashika joined her brother too! As for[...]http://love2cook-msia.blogspot.com/2010/02/sa...
