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Menu du jour clay pot cooking : 11 Recipes


  • Recipe Clay-Pot-A-Palooza!!
    Clay-Pot-A-Palooza!!
     I love my clay pots, I cannot get enough of them. Paula Wolfert   gave me this habit. She started me off by giving me some clay pots, I went out and bought more and now I'm hooked. The other thing I like almost as much as clay is a[...]
  • Recipe Cook Beautiful, With Clay!
    Cook Beautiful, With Clay!
    I cook everyday. Usually what I'm involved in cooking is lunch which is our main meal of the day. Dinner is an apple, or nuts and cheese or any combination of the three. Since we write every weekday I'm used to cooking in my jeans and a[...]
  • Recipe Indian Rice Pudding Goes Egyptian
    Indian Rice Pudding Goes Egyptian (1 vote)
    I live in a tourist town. Every day busloads of tourists arrive in our town Plaza (the largest in California) and swarm over the restaurants, tasting rooms and shops. Last year a new shop opened with the intriguing name of Bram.  While[...]
  • Recipe Slow Cooked Beef Bangla Style
    Slow Cooked Beef Bangla Style
      I cook 7 days a week. I cook because I love it. I cook because with my writing I work out of my house. There was one brief period when we decided to have an office at a studio. We were working at Warner Bros and they said, "you guys want[...]
  • Recipe Path to Freedom: Grow Your Own
    Path to Freedom: Grow Your Own
    Spoils from the garden Growing your own garden in your own back yard, homesteading for a sustainable future. The Dervaes family give inspiration for attaining similar goals. Grow your own vegetables, herbs, fruits? One of the joys of[...]
  • Recipe Women Who Stare At (and cook) Goats! Pt 1
    Women Who Stare At (and cook) Goats! Pt 1
    T.S.Eliot said "April is the cruellest month". Around our house it's December. But I'd have to change cruellest to partyingest. Is that even a word?? My husbands' birthday is on the 29th of December, our anniversary is on the 9th, of course[...]
  • Recipe The Buona Pasqua Lunch and The Secret of No Stir Polenta!
    The Buona Pasqua Lunch and The Secret of No Stir Polenta!
    Easter around our house is like the Tri-fecta of family holidays. Not only is there the big celebration of Easter, a huge deal in Italian households. But at Casa Gori, we also add in my parents anniversary and this year, my fathers' 91st[...]
  • Recipe Kim Fay?s Caramelized Clay Pot Fish: A Cooking Video with Step-by-Step Instructions
    Kim Fay?s Caramelized Clay Pot Fish: A Cooking Video with Step-by-Step Instructions
    This Week’s Film: Kim Fay?s Caramelized Clay Pot Fish Cuisine: Vietnamese After a wonderful week featuring Kim Fay?s transcendentally delicious recipe for Caramelized Clay Pot Fish, I?ve finally put the finishing touches on my[...]
  • Recipe Clay Pot Chicken with Chinese Sausage Recipe
    Clay Pot Chicken with Chinese Sausage Recipe
    Chinese sausage exudes greasy sweetness and is perfectly paired with chicken, imparting a unique sweetness and chewy texture to this savory dish. Chinese sausage (waxed sausages or lap cheong) is... [[ This is a content summary only. Visit my[...]
  • Recipe Pork Belly Stewed in Dark Soy Sauce (Tau Yew Bak) Recipe
    Pork Belly Stewed in Dark Soy Sauce (Tau Yew Bak) Recipe
    Pork belly chunks is braised in an aromatic dark sauce flavored with star anise, cinnamon, white pepper and whole bulbs of garlic. Pork belly stewed in dark soy sauce (Tau Yew Bak) is a... [[ This is a content summary only. Visit my website[...]