coffee granita : 9 Recipes
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Coffee Granita
What you need: 2 cups hot espresso or very strong coffee 1/2 cup packed sugar (brown or white) /optional/ Pinch of salt 1/2 cup heavy (whipping) cream 1/4 cup Mascarpone Cheese/optional/ cinnamon/optional/ Make the coffee[...] |
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Coffee Granita
Don't forget that your freezer is more than just a place to store frozen food. Don't have an ice cream maker? You can still make frosty treats like this Coffee Granita using just your freezer. Ingredients 4 cups freshly brewed decaf espresso[...] |
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Coffee Granita (Page 863)
RECIPE #1158 Date: Tuesday, April 27, 2010 -- 10pm Location: Berkeley, CA Kitchen: Our Temporary California Home Fellow Chef: Matty Dining Companion: Josh G Recipe Rating: B+ I felt like making dessert last week and this was one of the[...] |
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Coffee Granita with Cardamom Whipped Cream from Bon Appetit Magazine, April 2010
There aren't many things that I'd say I'm a snob about, but I'll be the first to admit that coffee is one of those few things. I'm a bit proud of the fact that when I met my husband he was one of those "whatever's on sale" ground coffee buyers[...] |
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Granita di Caff'e
4 bucks Starbucks coffee makes me wince. It take $3.78 to make Granita di Caff'e (coffee ice) and I can make it again if I want to at no cost. It is not anywhere near same as yummy Starbucks, but it is pretty good. It's an easy Italian treat.[...] |
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Coffee Granita
A cold slushy coffee dessert that is a snap to make, though it does take a bit of time while it freezes. Serve it out on the patio for a summer-time treat. Ingredients: * 1 cup coffee (hot) * 1/3 cup sugar * Whipped cream Preparation:[...] |
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Presenting Rochelle & her Coffee Granita with Chocolate and Vanilla pudding
Since joining foodbuzz, I have met and grew to know more food bloggers from everywhere. America, Malaysia, Singapore, Philippines, Vietnam, Canada and the list goes on. My third guest blogger, Rochelle of Acquired Taste, is currently living in Canada[...] |
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Coffee Granita with Chocolate and Vanilla pudding - My first guest blog post!
Penny over at Jeroxie (Addictive and Consuming) asked me to do a guest blog post for her while she was away on holiday in Bali, I felt honored and jumped at the chance to help one of the first foodie/bloggers I met when I started my[...] |