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Cooking :

14040 Recipes

  • Recipe Eileen's cooking - chicken salpicao

    Eileen's cooking - chicken salpicao


    Main Dish Very Easy
    30 Minute(s) 30 Minute(s)
    Ingredients :2 tablespoon butter 1/2 kilo chicken menudo cut 2 tablespoon hot sauce 3 tablespoon liquid seasoning 3 tablespoon Worcestershire sauce 1 teaspoon...
  • Recipe Pasta with tuna (easy cooking)

    Pasta with tuna (easy cooking)


    Main Dish Very Easy
    10 Minute(s) 10 Minute(s)
    Ingredients :300 gr pasta 1 box of tuna in oil 1 box of tuna with peppers 1 onion 2 cloves of garlic butter salt pepper...
  • Recipe Eileen's cooking - hot shrimp salad

    Eileen's cooking - hot shrimp salad


    Main Dish Easy
    30 Minute(s) 20 Minute(s)
    Ingredients :1/2 kilo shrimps 1/4 cup mayonnaise 2 tablespoons condensed milk 1 can fruit cocktail, either the fiesta or imported variety works, but the importe...
  • Recipe Crispy pata recipe | cooking instructions

    Crispy pata recipe | cooking instructions


    Main Dish Easy
    4 Hour(s) 20 Hour(s)
    Ingredients :1 Pata (front or hind leg of a pig including the knuckles) 1 bottle of soda (7Up or sprite) 1 tablespoon of salt 2 tablespoons patis (fish sauce) 1/2 ...
  • Recipe Eileen's cooking - creamy kalabasa (squash) soup

    Eileen's cooking - creamy kalabasa (squash) soup

    (1 vote)
    Starter Very Easy
    20 Minute(s) 40 Minute(s)
    Ingredients :1 onion chopped 1 tablespoon oil 4 cups water 1 chicken bouillon cube 1 kilo kalabasa, peeled and cut into cubes 1 teaspoon salt 1/2 teaspoon wh...
  • Recipe Punjabi mango pickle for indian cooking challenge

    Punjabi mango pickle for indian cooking challenge


    other Easy
    1 Hour(s) 10 Hour(s)
    Ingredients :Raw Mangoes - 1/2 kg Mustard oil / Kaduku Ennai- 50 ml Salt - 70 grams Sugar - 1/2 tsp Whole Spices: Methi / Fenugreek / Vendayam - 10 grams Kalonji ...
  • Recipe Lemon bars (adapted from time life cooking index cards)

    Lemon bars (adapted from time life cooking index cards)


    Dessert Easy
    6 Minute(s) 29 Minute(s)
    Ingredients :2/3 cup & 2 tbsp. all-purpose flour all purpose flour, divided 1/3 cup powdered sugar ¼ cup regular rolled oats 7 tbsp. unsalted butter, chilled & ...
  • Recipe Cooking

    Cooking


    The weather is finally turning and Fall has arrived. This was TBHITW's favorite time of year. Apple picking, pumpkin picking, cool nights and glorious days. Oh my. My heart aches with it all. I have been doing a lot of cooking. Not a lot of[...]
  • Recipe Western Reserve School of Cooking: Pressure Cooking Workshop

    Western Reserve School of Cooking: Pressure Cooking Workshop


    Pressure cooking is something that was just on the fringe of my cooking interest. Until I started to watch Top Chef and Iron Chef, the pressure cooker was just this piece of equipment that looked dangerous to use and typically overcooked food in my[...]
  • Recipe Cooking Filipino for Kulinarya Cooking Club - Blood Orange Leche Flan

    Cooking Filipino for Kulinarya Cooking Club - Blood Orange Leche Flan


    Food News Journal featured this post in their Best of Blogs section on March 1, 2010! WOOHOOO!! There are times when I ponder existential questions.. the ones about what am I meant to do, where am I heading, What am I.. etc.. Over the[...]
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