Cooking Fusion Recipe Cooking Fusion : 16 Recipes

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Menu du jour cooking fusion : 16 Recipes

Fusion Cooking: CousCous Upma/Kichadi with Fiery Tomato Ginger Chutney

Added 06/11/2009 03:14:00
Blogging has introduced me to different ways of cooking and umpteen new ingredients. One such ingredient is CousCous (read it as kuskus) . When I introduce a new ingredient in my life I[...]
Korean fusion cooking in Napa County

Added 15/11/2009 05:00:00
This was the first interview I've ever done for YouTube. Usually, in my videos I talk, you listen and then you can respond in the comments section below the video. That's the way cooking videos usually work. The give and take communication is[...]
http://koreanforniancooking.blogspot.com/2009...
Artichoke Pakoras

Added 12/03/2009 03:11:00
Ingredients: Artichoke hearts - 1 can or fresh artichoke cubed Chickpea flour - 2 tbsp Rice flour - 1 tsp Chilli powder - 2 tsp salt to taste Cumin powder - 1 tsp Dry mango powder (Amchur powder) - 1 tsp Olive oil for frying Chopped coriander leaves and green onions for garnish Procedure: Drain the artichoke hearts from the can and pat dry. Place them in a large[...]
http://yours-epicuriously.blogspot.com/2009/0...
Brussel Sprouts rice

Added 27/02/2009 02:06:00
Brussel Sprouts is one of my favorite vegetables. Its very easy to cook and just too tasty. Its even tastier than cabbage (if u like)...not to mention it comes from the same family and resembles miniature cabbage. It once occured to me that I could as well cook the same way as I do with cabbages. And, then it was an instant hit with my hubby & me. I am sure, this dish will[...]
http://yours-epicuriously.blogspot.com/2009/0...
Vegetable Puff Pastry

Added 17/02/2010 15:01:00
Vegetable Puff Pastry: Vegetable Puffs are a wonderful snack option for the days that you want something quick super easy to make yet super yummy. I remember I used to indulge these in college canteen humm..it was my favorite snacks any time of the day. I always keep a package of these puffs in my freezer, and you can have endless options for the stuffing..from sweet to savory,[...]
http://a2zvegetariancuisine.blogspot.com/2010...
Mixed Bean And Rice Recipe

Added 22/02/2010 14:45:00
Know What U Eat: A Very simple mixed bean & rice with a combination of Protein some carb also a good source of Vitamin B6, Pantothenic Acid, Iron, Magnesium, Phosphorus and Potassium, and a very good source of Protein, Vitamin C, Thiamin, Riboflavin, Niacin, Folate, Copper and Manganese makes a quick and healthy option, lunch box idea for my 5yr old, along with some[...]
http://a2zvegetariancuisine.blogspot.com/2010...
Maggi Or Pasta?.....its a Fusion

Added 10/09/2009 14:12:00
Dear All, As you all know by now, how much I love to experiment, this bug of experimenting with different cuisines didnt suddenly bite me, it all started right from my school days when i used to actively help my mom in the kitchen. Many a times my mom would ask me to make simple dal or dry vegetable curry for my dad's tiffin and what a surprise my dad would get when he took[...]
http://paritaskitchen.blogspot.com/2009/09/ma...
Maggi Or Pasta?.....its a Fusion

Added 10/09/2009 14:12:00
Dear All, As you all know by now, how much I love to experiment, this bug of experimenting with different cuisines didnt suddenly bite me, it all started right from my school days when i used to actively help my mom in the kitchen. Many a times my mom would ask me to make simple dal or dry vegetable curry for my dad's tiffin and what a surprise my dad would get when he took[...]
http://feedproxy.google.com/~r/ParitasWorld/~...
Yakni Pulao with a Tomato Basil Gravy

Added 08/08/2009 15:38:00
Normally yakhni is made is lamb meat cooked in spices over a low heat slowly. Well, we hardly eat lamb meat so I never end up buying it? so I had to just content with using vegetable stock for it. Purist would of course say, this is not true yakni? but still? I enjoyed making it since I was experimenting with the spice ball. The outcome was a rice flavoured with spice not too overpowering but[...]
http://cookingescapadesanddelights.blogspot.c...
Brown rice with braised vegetables and tomato gravy

Added 11/06/2009 14:53:00
It can be such a pleasure when you decide to make something in a jiffy and it turns out really good. I did just that today and it was so good that I decided to post it. I had to cook something just for me since I was not keeping well and my daughter was supposed to lunch at the mom's place . Of course my mom invited me over too but I did not feel like going over to her place in the hot[...]
http://cookingescapadesanddelights.blogspot.c...

DAILY MENU

Starter

Sardine salad

Main Dish

Lamb kuruma

Dessert

Home made milk pudding

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