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creamed corn : 51 Recipes
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Creamed Corn
This recipe is from the Grit Restuarant Cookbook. The recipe calls for either the use of 5 large ears of fresh corn, cooked with the kernals cut off OR 1 pounds of frozen white corn. Corn will not be in season here for a while yet, so I[...] -
Creamed corn
I've noticed a bunch of food bloggers workin' the "Wordless Wednesday"; I'm adopting the quietude today because this straight-forward and delish side dish requires no introduction. Just eat it! Creamed corn serves 12 16 ears[...] -
Creamed Corn
Creamed corn is probably best made with fresh corn that you just cut off the fresh cob, but when you do not have those on hand, any bag of frozen corn will do just as fine. This is how I make the creamed corn and needless to say, it's[...] -
Creamed Corn Bread
When I made my stew a few days ago, I opened up a can of creamed corn on accident. I guess I should check my labels a little more carefully ;-). I didn't want to "muddy" up my stew as it was the first time I would be taking pictures of it for this[...] -
Creamed Corn 2 Ways
I can never decide which version of creamed corn I like the best so I'm sharing both recipes with you. One is a sweet and simple recipe and the other is more savory and lively. Sweet Creamed Corn 1 16oz package frozen corn in butter sauce[...] -
Country Creamed Corn
Ain't nothing better if you ask me... There is nothing finer than fresh corn picked from the fields and on your table in the same day. But as the growing seasons change, what is the chance of that happening? Lucky for[...] -
Poblano Creamed Corn
I am sure there is a better name for this dish. My parents went to Mexico and then on a cruise down around the Panama Canal earlier this year, stopping in various places along the way. Mom came back raving about the food and swearing[...] -
Classic Creamed Corn?
I love fresh corn. It’s one of my very favorite vegetables- so sweet, crunchy and fresh tasting. Yum. My favorite way to eat it is grilled- my hubby does a mean grilled corn on the cob! But I think this is my second favorite way to[...] -
Homemade Creamed Corn
As a child, I always enjoyed corn, but not particularly creamed corn from a can. This recipe that I drafted changed my mind because it is homemade. A sprinkling of red pepper flakes, some fine freshly cracked black pepper, combined with corn kernels[...] -
Creamed Corn Cornbread
Posted by Lori: I should first explain that I didn't have a cast iron skillet for this recipe, so I had to improvise. Also, I doubled the recipe, so that we would have leftovers. The original recipe serves eight, and with my[...]
