creme chantilly : 8 Recipes
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Crème fraîche or chantilly
Crème fraîche is used in a variety of french recipes, so it is important to know how to prepare it. Try to use the least pasturized ingredients you can find. 2 cups heavy cream 3 tbps buttermilk Warm heavy cream[...] |
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October Birthday: Petit pots de crème au chocolat accompagnée de crème Chantilly de thé au jasmin ~ ????????????????
Foremost, I apologize to have kept you waiting for the October birthday treat. Both my personal and work life has had some drastic changes keeping me rather busy for the past couple weeks. Things are slowly taking its form so I have more time to[...] |
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Angel Food Cake with Strawberry Sauce and Rose Creme Chantilly
I have been using egg yolks for my desserts this past few days and saved almost 150ml egg whites. I really wanted to give macarons another try but I'm afraid it will go straight to the trash bin again...not to mention the oven I have. Yes! I[...] |
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November Birthday & My 1st SHF: Matcha and Amaretto Chilled Cheesecake Served with Crème Chantilly ~ ??????????????
Gosh, where did time go?! I didn?t even realize it is November until I was tapped for dinner for friends? birthday! Of course, I am late for the monthly birthday post as well (what is new!). With my hectic agenda, all I could think of was how to[...] |
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Creme Triangles
Sometimes you just want richness in the dead of Winter. All it takes is a few scraps of puff pastry, some left over pastry cream, crème Chantilly or whipping cream and some preserved fruit. Take chilled pastry cream and whip it with a little[...] |
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Hot chocolate fondants with crème Chantilly
This is a special moment for my blog. This is the first dessert recipe I?ve written and this goes out to all the mothers out there. There has been some hectic debate in the office this week as to what the best dessert actually is. We?ve had[...] |
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Choux shines and shimmers upon your holiday dinner table....Cygnes pâte à choux!
There?s something about choux paste that is both merrily absurd and very much miraculous. With a preparation that seems to defy pastry logic, a wicked but sensual challenge lays ahead to perfect this tricky treat!You cook a paste of water, butter and[...] |
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Choux shines and shimmers upon your holiday dinner table....Cygnes pâte à choux!
There?s something about choux paste that is both merrily absurd and very much miraculous. With a preparation that seems to defy pastry logic, a wicked but sensual challenge lays ahead to perfect this tricky treat!You cook a paste of water, butter and[...] |