daringbakers : 14 Recipes
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Yeasted Meringue Coffee Cake - DaringBakers
This month's DaringBakers challenge is special. Special in a way that I was able to complete the challenge in time and was able to post it as well. Life for me has been quite busy with a new baby and my work. Apologies to all of you for not[...] |
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Cheesecake Bites
The April 2009 challenge is hosted by Jenny from Jenny Bakes. She has chosen Abbey's Infamous Cheesecake as the challenge. We were allowed to express our creative side with this challenge and I couldn't resist but to make mini[...] |
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Daring Bakers Tuiles
The daring Baker Challenge this month was Tuiles. Something light and fun. We were to pick one of three recipes and bake them, shape them, and pair them. I thought I would be so clever and make the savory batch and pair it with a salad to stay[...] |
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A Chocolate Valentino
The February 2009 challenge is hosted by Wendy of WMPE's" blog and Dharm of Dad ~ Baker & Chef. We have chosen a Chocolate Valentino cake by Chef Wan; a Vanilla Ice Cream recipe from Dharm and a Vanilla Ice Cream recipe from Wendy as the[...] |
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Apple VS Mushroom Strudel
The May Daring Bakers? challenge was hosted by Linda of make life sweeter! and Courtney of Coco Cooks. They chose Apple Strudel from the recipe book Kaffeehaus : Exquisite Desserts from the Classic Cafés of Vienna, Budapest and Prague by Rick[...] |
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Daring Bakers Make Cannoli
The November 2009 Daring Bakers Challenge was chosen and hosted by Lisa Michele of Parsley, Sage, Desserts and Line Drives . She chose the Italian Pastry, Cannolo (Cannoli is plural), using the cookbooks Lidia?s Italian-American Kitchen[...] |
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The Daring Bakers: Lasagna and Ravioli
The March 2009 challenge is hosted by Mary of Beans and Caviar, Melinda of Melbourne Larder and Enza of Io Da Grande . They have chosen Lasagne of Emilia- Romagna from The Splendid Table by Lynne Rossetto Kasper as the challenge.[...] |
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The Daring Baker?s French Macaron Cookie
The 2009 October Daring Bakers? challenge was brought to us by Ami S. She chose macarons from Claudia Fleming?s The Last Course: The Desserts of Gramercy Tavern as the challenge recipe. It seems like such an[...] |
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Daring Baker Challenge: Frangipane Tarts!
The June Daring Bakers' challenge was hosted by Jasmine of Confessions of a Cardamom Addict and Annemarie of Ambrosia and Nectar. They chose a Traditional (UK) Bakewell Tart... er... pudding that was inspired by a rich baking history dating back[...] |
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Half Baked or Baked Half? The Dobo Challenge!
This months Daring Baker challenge was the Dobo Torte. First, let?s get the required verbiage out of the way, Here it is! The August 2009 Daring Bakers' challenge was hosted by Angela of A Spoonful of Sugar and Lorraine of Not Quite[...] |