dosas recipe : 8 Recipes
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Bollywood Brussels Sprouts..Now With Dosas!
This is the time of year when in markets all over America, Brussels sprouts are blooming. Big stalks of these little sprouts stand ready to be par-boiled, burnt and over cooked on Thanksgiving tables everywhere, sending little kids screaming in[...] |
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Meat-Free Monday: Daring Cooks Indian Dosas
I was very excited to learn that the Daring Cooks challenge for September had an Indian theme! I love Indian food, but I havn't posted many Indian recipes. I also haven't eaten it in a while, so it was a nice treat! I had actually never had dosas[...] |
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Instant Oats Dosa | Oats Breakfast Recipe
I love rava dosa and that was the main reason I tried oats dosa in that style. I still am not very confident in making rava dosa because of the spreading method so was skeptical about this oats dosa but to my surprise, it came out very well after[...] |
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Pongalo Pongal!! :) - Chakarai & Paal Pongal Recipe (Sweet & Milk Pongal)
First of all, Happy Pongal to all my readers & friends! I was not planned to click/ post this pongal recipe hmm.......yes was kind of lazy. Amma just finished cooking and thats when hubby insisted/convinced me to click, he usually never[...] |
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Mix Veg Dosa Batter
Ingredients: Carrot - 1 no (grated and peeled) Potato - 1 no (peeled and cut) Beans - 2 nos (chopped) Spinach - 1 cup (chopped) Tomato - 1 no (chopped) Turmeric powder - 1/2 tsp Dosa Batter - 1 large bowl Garlic - 2 pods Cumin seeds[...] |
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Voting Open: Project Food Blog, Video Recipe: Dosas
Hope everyone had a fabulous weekend! Voting is now open for the video round (round 7) of Project Food Blog!! I submitted a video recipe for making South Indian Dosas. If you like my work, I would really appreciate a vote for me using this link.[...] |
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Whole Wheat Dosas- Savory pancakes
The four year old me looked down at my plate and then at his. In his plate was a special dosa- it was darker than mine, and quite different. A quick look around the breakfast table confirmed it. My grandfather was the only one who had[...] |
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Daring Cooks - Indian Dosas with Curried Garbanzo Filling & Coconut Curry Sauce
The September daring cooks challenge is hosted by Debyi from The Healthy Vegan Kitchen and the challenge is to make Indian dosas from the re-Fresh cookbook by Ruth Tal . Original recipes can be found here . When I saw her[...] |