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durum flour : 3 Recipes
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1st GREEK FOOD BLOGGER CAMP & ANCIENT ATHENIAN BREADS
Imagine this: informative sessions; people with similar interests; beautifully made food ; great wine; gifts from the sponsors. Yes, I am talking about the first Greek Food Blogger Camp, which was totally worthwhile. The organizers[...] -
Sourdough Starter and Bread Adventure: 4 Sesame-Semolina Sandwich Rolls
I had an idea about a grilled salmon sandwich I wanted to make, and at the same time, I was itching to use my starter again. Lucky for me, these sandwich rolls appear in the Bread from the La Brea Bakery book so I could continue my[...] -
Biga di grano duro (durum flour biga)
1/2 ts Dried yeast 1/4 c Warm water 1 c Water at room temperature 2 1/4 c Golden durum flour Stir the yeast into the warm water in a large bowl & let proof for 10 minutes. Add the rest of the water & the flour 1 c at a time, mixing[...]
