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espanola : 20 Recipes
Tortilla Espanola
 (1 vote)
It is cold and rainy here in Barcelona. A dreary winter is upon us. The sun rises late and sets early. I wake in the mornings to darkness and stumble to the market in a haze. It's not until the smell of my cafe[...] |
Tortilla Española
Variaciones sobre Original de Carmen López en Suturas y Segundas Intenciones ?Tortilla de Patatas, la Auténtica? Qué y Cuanto 4 papas medianas peladas 1 cebolla picada 100 cc. de aceite de oliva virgen 6 claras de[...] |
Tortilla Española
I got extremely lucky this week! I got a hold of 6 beautiful fresh eggs. Look how orange the tortilla is! No photoshop trick to this one! This is my favorite Spanish dish! and you can have it prepared early during the day and eat it hot or[...] |
Tortilla Española
M y tapas cookbooks have been on my coffee table for the last six months. I'm dying to throw a tapas party again. Up until three years ago, I would host a yearly White Elephant party every December. Yes, it was about celebrating Christmas,[...] |
Tortilla Española Rellena
Esta receta es muy sencilla y muy rica,normalmente hacemos las tortillas de muchas cosas pero esta no está mezclada la patata y el huevo con otro ingrediente,lo que hice fué hacer un "sandwich" de tortilla relleno de jamón cocido y queso.[...] |
Spaghetti 'a la Espanola'
Participating in Blazing Hot Wok 's Regional Recipes - Spain has got me thinking about the flavours of Spain - sweet bellpeppers, juicy tomatoes, tangy olives. And so, with that in mind, I threw a couple of ingredients together and came[...] |
Spaghetti 'a la Espanola'
Participating in Blazing Hot Wok 's Regional Recipes - Spain has got me thinking about the flavours of Spain - sweet bellpeppers, juicy tomatoes, tangy olives. And so, with that in mind, I threw a couple of ingredients together and came[...] |
Poached Eggs Florentine Espanola
This is something that I threw together one Sunday morning brunch because we had some oysters on hand, creamed spinach and fresh salsa. It is a baked whole-wheat wrap shell with a bed of creamed spinach topped with stewed oysters and then[...] |
Meatless Monday: Tortilla Española
Amy's coworker Marcy has chickens and sells beautiful large fresh brown eggs. They are so different from store-bought that the $2.50/dozen is an excellent value. We bought some the other day and thought they'd make a great[...] |
Tortilla Espanola with Pork Chops
Tortilla española exists in almost every corner of Spain: as a tapa in fancy city restaurants; as a filling for bocadillos (sandwiches) at gas-station cafés; as a main course served on worn metal plates in home kitchens. Mario Batali's version,[...] |
