eugene : 15 Recipes
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Eating in Eugene
This weekend, my daughter and I went to visit my sister in Eugene, Oregon. Trip highlights included a Friday sunset visit (with free wine tasting) to Sweet Cheeks Winery , my first experience with liege waffles, cooking with my sister, enjoying[...] |
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Off the Waffle (Remembering Eugene ? Pt. 4)
One of the things Wozzie misses most about Eugene is all the COLOR in the neighborhoods near the original Veganos headquarters on West Broadway. It would be hard to walk too far without coming across some funky art or a brightly painted home. It[...] |
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Missing My Sushi Domo (Remembering Eugene ? Pt. 1)
Okay friends, it has been WAY too long since the Veganos have posted but we’ve been transients up until landing in the Land of Enchantment just two weeks ago. Wozzie took a job and has bitten the corporate bullet (*gasp*). There are[...] |
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We Heart Coconut Bliss (Remembering Eugene ? Pt. 2)
There are few things we love love love like we love love love Coconut Bliss . It is hands down, no ifs ands or buts, the BEST non-dairy ice cream on the market (and made in our beloved Eugene!). We are going to say this once, and only once, so pay[...] |
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Wandering Goat: A ?Wanderful Goatoo? (Remembering Eugene ? Pt. 3)
One of our favorite places ever is Wandering Goat in Eugene,Oregon. Sadly, we no longer live there and can just get on our bikes and be there in 10 minutes. I am reminiscing because my 4 year Veganniversary is on October 10 and last year[...] |
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Living la Vida Vegan in Eugene?Well, Almost
I am really excited about the opening of The Divine Cupcake at 1680 W. 11th in Eugene. The day they opened there was a line out the door for the free cupcakes they offered each new customer who came by to celebrate the grand opening. It was a[...] |
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Who?s your Mommy? Mmmommy?s Falafel (Remembering Eugene ? Pt. 5)
Oh that sign… that place That sign… that place brings back so many fond memories. It is one of the symbols that represents the Eug and many happy times and memories for us. If you are ever in Eugene you MUST try Mommy’s[...] |
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Interview with Chef Linton Hopkins ? Restaurant Eugene, Atlanta, Georgia and his recipe for Shrimp Bisque
A few weeks ago we had the pleasure to sit down with Chef Linton Hopkins who is the Executive Chef/Owner of Restaurant Eugene in Atlanta, Georgia. Chef Hopkins was nominated for the James Beard Award for the Best Chef in the Southeast 2010.[...] |
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Three Forks
Tonight we took the easy way out. Woz tried Three Forks at a work retreat a couple weeks ago and wanted to take Rahzh there after a night of yummy Shiraz tasting. We have fallen in love with Iced Thai Tea and Iced Thai Coffee. We prefer the[...] |
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A visit to King Estate Winery
There are many day-trip destinations in Oregon (the Coast, Columbia Gorge, Mt. Hood, etc.), and King Estate Winery is among them. Located southwest of Eugene near the rural community of Lorane, the beautiful European-style winery was founded[...] |