Menu du jour experimental : 45 Recipes


  • Recipe Experimental Focaccias
    Experimental Focaccias
    After seeing Simran of BombayFoodie baking some delectable breads from A Year in Bread I too decided to take the plunge.After missing it for past month,I did not want to miss this time as well.My chosen bread was Kevin's Focaccia with grapes[...]
  • Recipe Experimental Dessert Alert
    Experimental Dessert Alert
    Tucker, Tulip and Patsy (the Wolf) about to enjoy a doggie dessert ! Today I am experimenting with a sweet, (for humans) taking a stab in the dark, a leap of faith. I do this all the time with vegetables. With sweet stuff not so much. But[...]
  • Recipe Experimental Pinoy Cupcakes
    Experimental Pinoy Cupcakes
    Guess what? All these will be deconstructed and each will find their way into little cupcake liners in the coming weeks as part of my Filipino Cupcake flavors. Happy Cupcaking, Aikko
  • Recipe More Roast Rib & Experimental Potatoes
    More Roast Rib & Experimental Potatoes
    Day off today as the Italian is doing lunch, a primo of beetroot ravioli served with butter and poppy seeds and some traditional Italian sausage from the mountains known as Cotechino cooked with lentils. All of which means I get to sit up here in the[...]
  • Recipe Experimental Indian Cooking ? Masala Tofu
    Experimental Indian Cooking ? Masala Tofu
    I was in a mood for experimenting and also had a craving for some good indian food. Looking around I didn’t have many vegetables to work with, but had a nice big block of tofu instead and that’s when I thought this one up. Shallow frying[...]
  • Recipe Experimental Peanut Butter Chocolate Muffins
    Experimental Peanut Butter Chocolate Muffins
    I unleashed my inner mad scientist with this recipe. By substituting my favorite cookie for the chocolate chips and adding a marshmallow centre. In all of my excitement, I accidentally made these a little less calorific by forgetting the other 1/3[...]
  • Recipe Char Siu
    Char Siu
    Call me biased, but I think my mum makes the best char siu. None of the dry, reddish-pink tinged fare, this is the real deal - slightly sweet and sticky, moist and deliciously soft from the slow-cooking. The best part is that it's really a whole lot[...]
  • Recipe Cream Puffs
    Cream Puffs
    My earliest cream puff memories involve trips to the neighbourhood bakery with my grandmother whenever she came to visit. We'd take a stroll down the street to see what the bakery had to offer for the day. If we were lucky, we'd come home with a[...]
  • Recipe Christmas Bars
    Christmas Bars
    Inspired by another Great Cookie Swap recipe on Serious Eats , these were quick to make, very quickly polished off as well. Recipe adapted from Serious Eats' Toffee Bars Ingredients: 2 cups flour 1 egg yolk 1 tsp vanilla 1/2 tsp mixed[...]
  • Recipe Pear crumble cake
    Pear crumble cake
    As much as a love shopping for groceries at the supermarket, shopping for them online has taken dominance of late - the ease of clicking with none of the difficulties of trying to lug everything home, the only trade-off is the fun of[...]